5-Ingredient Healthy Almond & Banana Muffins: A Simple and Wholesome Treat

Enjoy the simple and wholesome flavors of Healthy Almond & Banana Muffins, a light and nutritious treat that’s incredibly easy to make. These muffins offer a perfect balance of healthiness and sweetness, creating a light and satisfying treat that’s ideal for any occasion. The combination of ripe bananas, almond butter, and oats makes these muffins a delightful and guilt-free dessert.

Why You’ll Love This

You’ll love these Almond & Banana Muffins for their simple and wholesome flavor profile. The combination of sweet bananas, rich almond butter, and nutritious oats creates a harmonious blend that’s both satisfying and refreshing. The muffins’ light and airy texture, combined with their sweet and healthy ingredients, makes them a perfect treat for those who appreciate delicious desserts with a health-conscious twist.

Perfect Occasion

These Almond & Banana Muffins are ideal for a festive celebration, a cozy afternoon tea, or any moment when you want to indulge in a light and satisfying treat. Their inviting aroma and delightful presentation make them a great choice for birthdays, holidays, or any event where you want to impress your guests with a beautiful and delicious dessert. The muffins’ light and airy texture, combined with their sweet banana flavor, makes them perfect for any occasion.

Decoration Tips

To enhance the presentation of these muffins, consider dusting them with powdered sugar or garnishing them with a drizzle of honey. You can also serve them with a side of whipped cream or ice cream for an extra touch of indulgence. For a festive touch, serve the muffins on a decorative plate or with a side of fresh fruit, creating a delightful dessert experience.

1. Ingredients:
   • 1 very ripe banana
   • 85 g almond butter (0.35 cups)
   • 1 egg
   • 70 g oats (0.29 cups)
   • 1/2 tsp baking powder
2. Instructions:
   • Preheat the oven to 180°C (356°F). Mash the banana with a fork. Add the rest of the ingredients and mix until well combined. Pour into a muffin tin with paper liners. Bake for 20-25 minutes. Optionally, drizzle with honey once out of the oven.

Enjoy!