Experience the joy of guilt-free indulgence with these Raw Brownie Bars, a perfect treat for those seeking a sugar-free option. Made with just five simple ingredients, these bars are not only easy to prepare but also incredibly delicious. You won’t believe they’re sugar-free!
Why You’ll Love This: These brownie bars are a healthy alternative to traditional sweets, offering the natural sweetness of dates combined with the richness of cocoa and nuts. They’re ideal for satisfying your sweet cravings without any added sugar.
Perfect Occasion: These bars are great for a quick snack, a post-workout treat, or as a healthy dessert option for gatherings where you might want to offer something sweet yet nutritious.
Decoration Tips: Drizzle the bars with melted chocolate and sprinkle with chopped nuts or sea salt for an extra touch of elegance. They can be served on a platter with fresh berries for added color and freshness.
Ingredients:
- 6 large dates
- 1 heaping tablespoon cocoa powder
- 1 tablespoon tahini (or peanut, almond butter)
- 6 almonds (or hazelnuts, walnuts; can increase the number)
- 100g dark chocolate
Instructions:
- Soften the dates in hot water for 5 minutes if they are not already soft.
- Blend the dates, cocoa powder, tahini, and nuts in a food processor until smooth.
- Shape the mixture into a rectangle between sheets of parchment paper, then freeze for 5-10 minutes.
- Melt the chocolate. Cut the bars into squares and dip them into the melted chocolate.
- Refrigerate until set and enjoy your delicious Raw Brownie Bars!
These Raw Brownie Bars offer a delightful taste experience that is both healthy and satisfying, proving that sugar-free can still be delicious!
