Discover the charm of this Mini Banana Bread, a delightful twist on the classic recipe. Perfectly sized for small gatherings or a personal treat, this bread packs all the flavors of traditional banana bread into a cute, miniature form. It's a lovely blend of ripe bananas, a hint of cinnamon, and crunchy roasted hazelnuts.
Why You'll Love This:
- Perfectly Portioned: Just the right size for a small treat without leftovers.
- Charming Presentation: Its miniature size adds a special touch to any table.
- Versatile Flavor: Delicious on its own, but also pairs wonderfully with honey and fresh fruit.
Perfect Occasion: Ideal for a cozy afternoon tea, a sweet snack for children's parties, or as a thoughtful homemade gift. It's also great for brunch gatherings or as a delightful dessert after a light meal.
Decoration Tips:
- Top with Nuts: Sprinkle extra roasted hazelnuts on top for a crunchy finish.
- Serve with Style: Present with a drizzle of honey and a side of fresh fruit.
- Dust with Powdered Sugar: For a sweet, decorative touch.
Dough:
- 1 large or 2 small ripe bananas
- 1 egg
- 70g sugar
- 1 teaspoon of vanilla extract (optional)
- 60ml oil
- 100g flour
- 1 teaspoon of baking soda
- 1 teaspoon of cinnamon
- A pinch of salt
- 1 tablespoon of milk
- 1 teaspoon of lemon juice
- 60g chopped roasted hazelnuts (set aside a handful for sprinkling)
Preparation:
- Mix milk with lemon juice and set aside.
- In a larger bowl, whisk together sugar, egg, vanilla, and oil.
- In a separate smaller bowl, mix flour, baking soda, cinnamon, and salt.
- Mash the banana with a fork.
- To the sugar mixture, add the dry ingredients, followed by the milk and lemon mixture.
- Mix just until combined, then fold in the bananas and chopped hazelnuts.
- Pour the dough into a 14cm diameter pan lined with parchment paper. Bake for 50 minutes at 160°C using both upper and lower heating elements. Do a toothpick test for doneness; baking time may vary slightly for larger pans.
- Let the bread cool slightly before serving. It's delightful when served warm, especially with honey and fresh fruit.
Enjoy this enchanting Mini Banana Bread, a small-sized treat that's big on flavor!