Discover the joy of baking with these Almond Butter Bliss Cookies, a delightful and easy-to-make recipe that combines the rich taste of almond butter with the wholesome goodness of oats. These cookies are a perfect blend of nutrition and indulgence.
Why You’ll Love This:
These cookies are ideal for those who love a healthier twist on traditional sweets. The combination of almond butter and oats provides a satisfying texture, while the blend of natural sweeteners gives them just the right amount of sweetness.
Perfect Occasion:
Perfect for a casual snack, a nutritious addition to your child’s lunchbox, or as a companion to your coffee or tea. These cookies are versatile enough for any day, any time, when you crave a homemade treat.
Almond Butter Bliss Cookies
Wet Ingredients:
- 1 tablespoon almond butter
- 1/4 cup brown sugar
- 1/4 cup monk fruit sweetener
- 1 teaspoon pure vanilla extract
- 2 eggs
Dry Ingredients:
- 1/2 cup oats
- 5 tablespoons ground almond meal
- 1/2 teaspoon natural leavening agent
- 1/2 cup roughly chopped chocolate
- A pinch of salt
Instructions:
- Preheat your oven to 180°C (356°F).
- In a bowl, mix almond butter, brown sugar, monk fruit sweetener, vanilla extract, and eggs until smooth.
- In another bowl, combine oats, almond meal, leavening agent, chopped chocolate, and a pinch of salt.
- Blend the wet and dry ingredients together.
- Form the dough into small balls and place them on a greased or parchment-lined baking tray. Flatten each ball slightly.
- Bake for 10 minutes.
Enjoy these Almond Butter Bliss Cookies and do let me know how they turn out if you decide to bake them!
