This Banana Bread recipe is tailored for two servings, making it an ideal option for a small household or when you’re craving a sweet treat without the temptation of leftovers. It combines the natural sweetness of ripe banana with the nutty flavors of almond and oat flours, creating a moist and flavorful bread. Monk fruit adds a touch of sweetness without the added calories, while a hint of cinnamon and vanilla enhances the overall flavor. This bread can be customized with chopped nuts for added texture and richness.
Why You’ll Love This: This banana bread is not only delicious but also healthier than many traditional recipes. It’s made with wholesome ingredients like oat and almond flours, making it a great option for those seeking gluten-free alternatives (ensure the oat flour is certified gluten-free). It’s also perfect for those who are cooking for one or two and don’t want to have an entire loaf of banana bread tempting them all week.
Perfect Occasion: Enjoy this Banana Bread as a delightful breakfast, a healthy snack, or a light dessert. It’s perfect for a cozy weekend morning, a nutritious addition to your weekly meal prep, or as a sweet treat with your afternoon tea or coffee. Its small size makes it convenient to bake and enjoy without any waste.
Recipe: Ingredients:
- 1 egg
- 10 ml avocado oil or melted ghee
- 1/2 ripe banana, mashed
- 30 grams oat flour
- 15 grams almond flour
- 10 grams monk fruit sweetener
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 tsp vanilla extract
- Optional: 1 tbsp chopped nuts
Instructions:
- Preheat the oven to 180°C (356°F). Grease a small oven-safe loaf pan.
- In one bowl, mix the dry ingredients: oat flour, almond flour, monk fruit, baking powder, and cinnamon.
- In another bowl, combine the wet ingredients: egg, oil, mashed banana, and vanilla.
- Gradually mix the dry ingredients into the wet ingredients until well combined.
- If using, fold in chopped nuts.
- Pour the batter into the prepared loaf pan.
- Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
- Let it cool before slicing.
Enjoy your Banana Bread for two, a simple, nutritious, and delicious treat that’s just the right size! 🍌🍞👩🍳👨🍳
