Berry-Jam Swirled Brioche

These Berry-Jam Swirled Brioches are a delightful twist on traditional brioche, offering a sweet, fruity filling of homemade berry jam, creating a harmonious blend of fluffy bread and tangy-sweet berries. The soft, buttery texture of the brioche paired with the vibrant berry jam makes for an indulgent treat, perfect for breakfast or a snack.

Why You’ll Love It:

  • Fruity Twist: The berry jam filling adds a delightful burst of berry flavor, perfectly complementing the rich, buttery brioche.
  • Perfect Anytime Treat: Whether it’s a special breakfast or a mid-afternoon snack, these brioches are sure to delight.
  • Homemade Goodness: The satisfaction of baking with homemade jam elevates the experience and taste.
  • Versatile: You can enjoy them as is or toast them lightly for a warm treat.

Ingredients:

  • For the Brioche:
    • 550g flour
    • 150g sugar
    • 150g soft butter
    • 7g dry yeast (1 packet)
    • 150ml warm milk
    • 2 eggs
  • For the Berry Jam Filling:
    • 300g mixed berries
    • 100g sugar
    • Juice and zest of 1 lemon
  • For the Syrup:
    • 150g sugar
    • 100ml water (or honey)

Instructions:

  1. Prepare the Yeast Mixture: In a bowl, mix 1 cup flour, yeast, warm milk, and a teaspoon of sugar. Let it rest until frothy (5-10 minutes).
  2. Dough: Gradually add the remaining ingredients, kneading continuously. Finish by adding butter and knead on a floured surface until the dough is no longer sticky. Let it rise for 2 hours.
  3. Forming the Brioche: Divide into portions. Roll out the dough, spread with berry jam, roll up, cut into three pieces and braid. Fold into a shape and place in a baking mold. Let rest for 20 minutes.
  4. Baking: Bake for 40 minutes at 180°C (360°F).
  5. Berry Jam Filling: Combine berries, sugar, lemon juice, and zest in a pan. Bring to a boil, stirring continuously. Simmer until thick like jam. Let cool before using.
  6. Syrup: Prepare a syrup with sugar and water (or use honey). Brush onto the hot brioche.

Enjoy the delightful combination of soft, buttery brioche and sweet, tangy berry jam in every bite of these homemade brioches. Perfect as a luxurious morning treat or a comforting snack!

content team

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