Dive into the delectable world of Browkies Bueno, where the rich depth of brownies meets the crispy charm of cookies, all enhanced with the creamy surprise of Kinder Bueno pieces. This hybrid dessert promises a taste sensation with its dual-textured base topped with luxurious chocolate bar chunks, creating a multi-layered treat that's as pleasing to the eye as it is to the palate.
Why You'll Love This: If you're a fan of both cookies and brownies, why choose one when you can have both in every bite? The Browkies Bueno offers the best of both worlds, combining the gooey, chocolatey goodness of brownies with the crunchy, sweet nuances of cookies. The addition of Kinder Bueno introduces a nutty, creamy layer that contrasts beautifully with the denser textures beneath, making this dessert not just a treat, but an experience.
Perfect Occasion: The Browkies Bueno is perfect for any gathering where you want to impress with something a little different. It's an excellent choice for festive celebrations, birthday parties, or as a special treat during movie nights. It also makes a great conversation starter for potlucks and can easily be the standout dish at any dessert table.
Decoration Tips: To enhance the visual appeal, consider topping the browkies with a light dusting of powdered sugar, additional chunks of Kinder Bueno, or a drizzle of dark and white chocolate. You can also sprinkle some flaked sea salt over the top to balance the sweetness and add a touch of sophistication.
Ingredients:
- Cookie Dough:
- 250g flour (T45)
- 115g butter
- 67g brown sugar
- 67g granulated sugar
- 1/2 tsp baking powder
- 1 egg
- A pinch of salt
- Chocolate chips
- Crushed Kinder Bueno pieces
- Brownie Layer:
- 250g dark chocolate
- 100g flour (T45)
- 150g sugar
- 100g butter
- 4 eggs
- A pinch of fleur de sel
Baking Instructions:
- Prepare Cookie Dough:
- Cream together butter and both sugars. Blend in the egg. Mix in flour, baking powder, and salt just until combined—avoid overmixing. Gently fold in chocolate chips and Kinder Bueno pieces.
- Prepare Brownie Batter:
- Melt dark chocolate and butter together. In a separate bowl, whisk eggs and sugar until fluffy. Combine the melted chocolate mixture with the egg mixture, then fold in flour and fleur de sel.
- Assemble and Bake:
- In a lined baking pan, layer the brownie batter first, add dollops of Bueno sauce (if available), and top with cookie dough. Bake in a preheated oven at 180°C (356°F) for 15-20 minutes, or until set.
- Cool and Serve:
- Allow the browkies to cool in the pan before slicing. For best results, let them set in the fridge for a few hours to blend the flavors and enhance the texture.
Enjoy crafting and indulging in this Browkies Bueno, a perfect treat that marries the heartiness of brownies with the delightful crunch of cookies, crowned with the unique taste of Kinder Bueno!