Indulge in the delectable taste of these Caramel Pecan Brownies, a no-bake dessert that's not only vegan but also irresistibly addicting. This recipe features a rich and fudgy brownie base made from a blend of medjool dates, walnuts, hazelnuts, and cacao powder. Layered on top is a smooth and ooey-gooey caramel made from pecan butter, maple syrup, almond milk, and coconut oil, providing a perfect balance of sweetness. The brownies are finished off with a crunchy topping of chopped pecans, making them an exquisite treat that's sure to satisfy any sweet craving.
Why You'll Love This: If you're a fan of brownies and caramel and looking for a healthier, no-bake alternative, these Caramel Pecan Brownies are an excellent choice. They're easy to make, require no baking, and are packed with natural and nutritious ingredients. Plus, they're a great option for those following a vegan diet.
Perfect Occasion: These brownies are perfect for a decadent dessert, a special treat for gatherings, or as a delightful snack to enjoy any time. They're also great for those moments when you need a quick and satisfying sweet treat without the hassle of baking.
Ingredients: Brownie:
- 1 1/2 cups pitted medjool dates
- 1 cup walnuts
- 1/2 cup hazelnuts
- 1/4 cup cacao powder
Caramel:
- 1/2 cup pecan butter (or substitute almond butter)
- 1/4 cup maple syrup
- 1 tbsp almond milk
- 1 tbsp coconut oil
Topping:
- 1/2 cup chopped pecans
Instructions:
- Brownie: In a food processor, combine all brownie ingredients until they reach a brownie-like consistency. Press the mixture into a lined loaf pan.
- Caramel: In a bowl, stir together all caramel ingredients until smooth. Pour over the brownie layer in the pan.
- Scatter chopped pecans over the caramel layer.
- Place the pan in the freezer to firm up the brownies.
- Once set, sprinkle with sea salt, slice into squares, and serve.
- Store the brownies in the freezer and thaw for 10 minutes before serving.
Enjoy these Caramel Pecan Brownies as a heavenly treat that combines the richness of brownies with the sweetness of caramel, all in a healthy, no-bake form!
