Caramelized Pear Magic Cookies: A Gluten and Dairy-Free Treat

Discover the enchanting taste of Caramelized Pear Magic Cookies, a delightful treat that combines the natural sweetness of pears with the rich flavors of coconut and cashews. These cookies are not only gluten and dairy-free but also easy to make, requiring just six ingredients and 15 minutes in the oven. Their magical taste and texture come from a special blend of crushed graham crackers, diced pear, and condensed coconut milk.

Why You’ll Love This: These cookies offer a unique twist on traditional baking with their inclusion of caramelized pears and condensed coconut milk, creating a rich, gooey texture that’s hard to resist. They’re perfect for those with dietary restrictions, as they are both gluten-free and dairy-free without compromising on flavor.

Perfect Occasion: Ideal for afternoon snacks, special occasions, or as a sweet treat after meals. These cookies are great for sharing at parties, especially where dietary considerations are a priority. They’re also perfect for holiday baking, adding a unique option to your cookie repertoire.

Decoration Tips: For an extra touch of elegance and flavor, drizzle the cookies with a little extra condensed coconut milk mixed with cinnamon after baking. You can also top them with a sprinkle of finely chopped nuts or a small slice of pear before they go into the oven for added texture and visual appeal.

  • Ingredients:
    • 1 ½ cups raw cashews
    • 1 ½ cups coconut flakes
    • Crushed graham crackers (gluten-free)
    • ¾ cup diced pear
    • 1 tsp cinnamon
    • 1 can (7.4 oz) condensed coconut milk
  • Instructions:
    1. Preheat your oven to 350°F (177°C) and line a baking sheet with parchment paper.
    2. In a small bowl, mix the cinnamon into the condensed coconut milk until well combined.
    3. In a larger bowl, combine the cashews, coconut flakes, crushed graham crackers, and diced pear.
    4. Pour the cinnamon-infused condensed coconut milk over the dry ingredients and stir until everything is evenly mixed.
    5. Scoop large spoonfuls of the cookie mixture onto the prepared baking sheet, spacing them apart as they will spread during baking.
    6. Bake in the preheated oven for about 15 minutes, or until the edges are golden.
    7. Allow the cookies to cool on the baking sheet for at least 15 minutes to let the condensed milk set.

Enjoy your Caramelized Pear Magic Cookies, a truly magical treat that’s both delightful and accommodating for those with dietary needs!

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