Discover the delightful blend of fresh, sweet carrots and zesty orange in our Carrot and Orange Bliss Balls. These no-bake treats are made with crushed biscuits, aromatic orange zest, and crunchy walnuts, all rolled into perfect bite-sized balls and coated in desiccated coconut. This easy-to-make snack offers a delicious way to enjoy a wholesome treat that’s both nutritious and satisfying.
Why You’ll Love This:
These bliss balls are not only packed with the goodness of carrots and walnuts but also have the refreshing taste of orange, making them a perfect snack for all ages. They are ideal for those looking for a sweet treat without the guilt, as they contain no refined sugars and are rich in fiber and vitamins. Plus, the coconut coating adds a tropical twist that complements the nutty and citrusy flavors wonderfully.
Perfect Occasion:
These bliss balls are great for picnics, potlucks, or as a healthy snack option at parties. They’re also fantastic for packing into lunchboxes or having on hand for a quick mid-afternoon snack. Their vibrant color and appealing taste make them a hit during holiday seasons, especially in spring and summer.
Decoration Tips:
For an extra festive look, you can roll these balls in different coatings such as crushed nuts, cocoa powder, or even colorful sprinkles. Serving them in mini cupcake liners or on a decorative platter can enhance their visual appeal, making them even more enticing.
Ingredients:
- 3 cups of grated carrots
- 2 packages of digestive biscuits
- 2 tablespoons of butter
- 6 tablespoons of sugar
- Zest of one orange
- 1 bowl of chopped walnuts
- Juice of one orange
- Desiccated coconut, for coating
- Cook the Carrots: In a pan, combine the grated carrots, sugar, butter, and orange zest. Cook over low heat until the carrots release their juice and the mixture reduces, becoming slightly thick.
- Process the Mixture: Crush the biscuits into fine crumbs. In a food processor, blend the cooked carrot mixture, biscuit crumbs, and chopped walnuts until the mixture comes together. If the mixture feels too wet, add more biscuit crumbs; if it’s too dry, add a bit of orange juice to adjust the consistency.
- Form the Balls: Once the mixture is the right consistency, shape it into small balls.
- Coat the Balls: Roll each ball in desiccated coconut until well coated.
- Chill and Serve: Place the bliss balls on a tray and refrigerate them until firm. Serve chilled.
Enjoy these refreshing Carrot and Orange Bliss Balls, a simple yet delicious treat that combines the earthy flavors of carrot and walnut with the bright zest of orange, all wrapped in a sweet coconut embrace!
