Sourdough Cream Filled Doughnuts
Equipment: Ingredients: Stiff Levain: Main Dough: Vanilla Cream Filling: Other: Instructions: Stiff Levain: Main Dough: Vanilla Pastry Cream: Shaping and Final Proof: Frying the Doughnuts:…
Equipment: Ingredients: Stiff Levain: Main Dough: Vanilla Cream Filling: Other: Instructions: Stiff Levain: Main Dough: Vanilla Pastry Cream: Shaping and Final Proof: Frying the Doughnuts:…
Ingredients: For the Apple Filling: Remaining Ingredients: Instructions: Preparation: Ensure that the puff pastry is thawed as per the package instructions. Allow it to thaw…
Ingredients: For the Butterscotch Sauce: For the Cookies: For the Butterbeer Frosting: Instructions: Prepare the Butterscotch Sauce: *Make-Ahead Tip: You can make this up to…
Ingredients: For the Butterscotch Sauce: 1/2 cup heavy cream 1/2 cup dark brown sugar, packed (110 grams) 1/2 cup salted butter (113 grams or 8…
Ingredients: For the Vanilla Ice Cream Block: Preparation in the Same Dish as Baklava: Baklava Instructions: Syrup: Instructions: Assembling: If serving after freezing, let it…
Ingredients: For the Crust: For the Filling: Instructions: Additional Tips: