Chocolate Almond Thumbprint Cookies: A Delectable Treat for Any Occasion

Dive into the world of sweet indulgence with these Chocolate Almond Thumbprint Cookies, a delightful twist on the traditional "pepas." Featuring a tender almond dough that melts in your mouth and a rich chocolate cream filling, these cookies are a celebration of flavors and textures. Perfect for those who love the combination of almonds and chocolate, these cookies are not just delicious but also a feast for the eyes.

Why You'll Love This: The combination of the buttery almond dough with the luscious chocolate cream offers a harmonious balance of nuttiness and sweetness. Each bite of these cookies brings a satisfying texture and a rich, indulgent taste that chocolate and almond lovers will adore.

Perfect Occasion: Ideal for a cozy afternoon tea, a special treat with your morning coffee, or as a delightful addition to any dessert table. They're also great for gifting, bringing a touch of homemade elegance to any occasion.

Decoration Tips: These thumbprint cookies are beautiful on their own, but you can add a touch of elegance by decorating them with edible petals or a sprinkle of chopped nuts. Serve them on a pretty platter for a charming presentation.

Ingredients:

  • 200g soft butter
  • 2 egg yolks
  • 90g sugar
  • 1/2 teaspoon vanilla extract
  • 250g all-purpose flour
  • 50g almond flour
  • 1/2 teaspoon salt
  • For the Chocolate Cream:
    • 110g chocolate, chopped
    • 20g honey
    • 40g heavy cream
    • 110g butter

Instructions:

  1. Cream the butter and sugar in a bowl. Add egg yolks and vanilla, beating until smooth.
  2. Quickly mix in both flours and salt to form a smooth dough. Refrigerate for 30 minutes.
  3. Form small balls from the dough and place them on a baking sheet. Press a dent into each ball with your floured finger.
  4. Bake in a preheated oven at 180°C until lightly golden, about 12 minutes. Let cool completely.
  5. For the chocolate cream, heat cream, butter, and honey in a pot until melted. Pour over the chopped chocolate and stir until smooth. Cool until it thickens.
  6. Fill each cookie indentation with chocolate cream using a piping bag.

Enjoy these delightful Chocolate Almond Thumbprint Cookies, a perfect blend of nutty and chocolaty flavors that's sure to delight your taste buds!

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