Chocolate Coconut Squares: A Delightful Treat

Indulge in the delightful blend of chocolate and coconut with our Chocolate Coconut Squares. These treats are a popular favorite in many parts of the world, celebrated for their rich chocolatey coating and a generous sprinkle of coconut flakes. They’re perfect for anyone who loves the combination of chocolate and tropical flavors.

Why You’ll Love This

Chocolate Coconut Squares are a delightful treat for those who appreciate the classic combination of chocolate and coconut. The soft, spongey cake provides the perfect base for the rich, chocolate glaze, which is then rolled in coconut flakes for an added texture and flavor. These squares are as enjoyable to make as they are to eat, perfect for sharing with friends and family.

Perfect Occasion

These Chocolate Coconut Squares are versatile and suitable for a wide range of occasions. They make a great snack for family gatherings, a delightful addition to a party dessert table, or a thoughtful homemade gift. Their elegant appearance and delicious taste also make them a hit at bake sales and festive celebrations.

The Recipe

Cake

  • 125 g (1/2 cup + 1 tbsp) butter
  • 170 g (3/4 cup + 1 tbsp) sugar
  • 1 packet (2 tsp) vanilla sugar
  • 3 large eggs
  • 250 g (2 cups) flour
  • 2 tsp baking powder
  • 125 ml (1/2 cup) lukewarm milk

Chocolate Glaze

  • 250 g (2 cups) powdered sugar
  • 2 tbsp baking cocoa
  • 100 ml (1/3 cup + 1 tbsp) boiling water
  • 50 g (1/4 cup) melted butter
  • 200 g (2 cups) coconut flakes
  1. For the cake, cream together butter, sugar, and vanilla sugar. Mix in the eggs one at a time. Combine flour and baking powder, and mix it into the batter alternately with the milk.
  2. Line a baking pan with parchment paper, grease the edges, and pour in the batter. Bake at 180°C (356°F) for 25 minutes. Let it cool completely and cut into equal-sized squares.
  3. For the glaze, mix powdered sugar, cocoa, boiling water, and melted butter in a bowl. Place coconut flakes in another bowl.
  4. Dip each square in the glaze using two forks, let the excess drip off, then roll in coconut flakes. Place on a tray to set.

Enjoy these Chocolate Coconut Squares, a delightful treat that combines the sweetness of chocolate with the exotic taste of coconut in every bite!

content team

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