Chocolate Cream Filled Cookies: A Delightful Treat with a Soft Center of Chocolatey Goodness

These Chocolate Cream Filled Cookies are a delightful homemade treat, perfect for those who love the combination of a soft, buttery cookie with a rich and creamy chocolate center. Made with simple ingredients, these cookies are easy to bake and offer a delicious surprise of chocolate cream or milk chocolate in the middle. Decorated with colorful candy pieces, they are as attractive as they are tasty.

Why You'll Love This: The cookies have a tender, melt-in-your-mouth texture, with a sweet and creamy chocolate filling that adds an extra layer of indulgence. The process of making these cookies is straightforward and enjoyable, making them a perfect baking project for both beginners and experienced bakers.

Perfect Occasion: Ideal for festive occasions, as a treat for Santa, or as a delightful snack for family gatherings. They're also great for packing in lunchboxes or serving with afternoon tea or coffee.

Decoration Tips: You can decorate these cookies with a variety of colorful candy pieces to make them even more appealing. Alternatively, after baking, you could drizzle them with melted chocolate or dust them with powdered sugar for a more classic look.

Ingredients:

  • 100g of butter
  • 60g of powdered sugar
  • 2 tablespoons of cocoa powder
  • 1 egg
  • 230g of wheat flour
  • 1 teaspoon of baking powder

Instructions:

  1. Bring the egg and butter to room temperature.
  2. Cream the butter with powdered sugar, cocoa powder, and egg until fluffy.
  3. In a separate bowl, mix the flour with baking powder. Gradually add to the butter mixture and mix until combined. Knead briefly with your hands.
  4. Divide the dough into small portions. Form each into a flat disc, add a small amount of chocolate cream or milk chocolate in the center, seal the edges, and shape into slightly flattened balls.
  5. Place on a baking sheet lined with parchment paper, decorate with colorful candy pieces, and bake in a preheated oven at 180°C (356°F) for about 10-15 minutes.

Enjoy these Chocolate Cream Filled Cookies, a simple yet irresistible homemade treat that's sure to delight anyone with a sweet tooth.

Enjoy!

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