Classic Churros with Chocolate Dipping Sauce

Delight in these Classic Churros, a popular Spanish dessert that's perfect for satisfying your sweet cravings. These churros are crispy on the outside, soft and tender on the inside, and coated with a tantalizing blend of sugar and cinnamon. Served with a rich, smooth chocolate dipping sauce, they make for an irresistible treat that's ideal for sharing or enjoying as a snack.

Why You'll Love This

  • Irresistible Flavor and Texture: The combination of the crispy exterior and soft interior, along with the cinnamon and sugar coating, is simply divine.
  • Fun to Make and Eat: Making churros can be a delightful experience, and eating them is even more enjoyable.
  • Perfect for Any Occasion: Whether it's a casual gathering, a special celebration, or a cozy night in, churros are always a hit.
  • Decadent Chocolate Sauce: The chocolate dipping sauce adds an extra layer of indulgence to these already delicious treats.

Ingredients for Churros:

  • 50g butter
  • ¼ tsp salt
  • 15g sugar (1 tbsp)
  • 210g water (1 cup)
  • 140g flour (1 cup)
  • 2 medium eggs

For Frying:

  • 500ml oil

For Coating:

  • 1 cup sugar
  • 1 tbsp cinnamon

For Chocolate Dipping Sauce:

  • 100g dark chocolate
  • 100g heavy cream (38%)

Instructions:

  1. Prepare the Dough:
    • In a saucepan, combine butter, salt, sugar, and water. Bring to a boil, then remove from heat and add flour all at once, stirring well.
    • Return to low heat and dry the dough for about 1.5 minutes, stirring continuously.
    • Transfer the dough to a mixer with a paddle attachment and mix on low speed for about 5 minutes to cool slightly. Add eggs gradually, achieving a stable and pipable consistency.
  2. Fry the Churros:
    • Heat oil to 170°C. Pipe the dough directly into the hot oil for irregular shapes or pipe onto baking paper, freeze for 15 minutes, and then fry for more precise shapes.
    • Fry until golden brown and transfer to a wire rack with paper towels.
  3. Coat the Churros:
    • Roll the warm churros in a mixture of sugar and cinnamon.
  4. Prepare the Chocolate Sauce:
    • Melt chocolate and cream together in a bowl using microwave pulses until smooth.

Enjoy your Classic Churros with a delicious Chocolate Dipping Sauce!

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