Discover the joy of homemade donuts with this Classic Homestyle Donut recipe. Perfectly balanced in sweetness and softness, each donut promises a delightful experience. With just the right amount of fluffiness and a hint of nostalgia, these donuts are sure to be a hit with all ages.
Why You’ll Love This:
- Simple and easy to follow recipe.
- Perfectly sweetened, soft, and airy texture.
- Versatile base for various toppings and flavors.
- A delightful treat for any time of the day.
Perfect Occasion: These donuts are ideal for a cozy family breakfast, a friendly get-together, a school bake sale, or even as a comforting snack on a lazy afternoon. They’re also fantastic for celebrating special occasions like birthdays or anniversaries with a personalized touch.
Decoration Tips:
- Glaze them with a simple sugar icing or chocolate for a classic look.
- Sprinkle with powdered sugar for a touch of elegance.
- Add colorful sprinkles for a fun and festive appearance.
- Experiment with different icing flavors and toppings like nuts or fruit pieces for variety.
Ingredients:
- 300g all-purpose flour
- 30g granulated sugar
- 5g instant yeast
- 3g salt
- 1 large egg
- 160ml milk
Method:
- In a large mixing bowl, combine the flour, sugar, and instant yeast.
- Add salt, egg, and milk to the dry ingredients and knead the dough until smooth.
- Allow the dough to rest and rise for 60 minutes.
- Divide the dough into 7 equal pieces.
- Let the individual pieces rest for an additional 45 minutes.
- Shape and fry the dough pieces in hot oil until golden brown. Alternatively, you can bake them for a healthier version.
Enjoy these Classic Homestyle Donuts, a simple yet irresistible treat that brings warmth and joy with every bite!
