Discover the natural sweetness and delightful texture of our Coconut-Stuffed Chocolate-Dipped Dates. This simple yet elegant treat combines the rich, caramel-like taste of Medjool dates with a creamy coconut filling, all enrobed in luscious stevia-sweetened chocolate. Topped with a sprinkle of coconut, these stuffed dates are not only delicious but also visually appealing, making them perfect for a healthy snack or a sophisticated dessert.
Why You’ll Love This:
- Natural Sweetness: The Medjool dates offer a rich and caramel-like flavor.
- Creamy Coconut Filling: Adds a tropical twist and satisfying texture.
- Chocolate Coating: The stevia-sweetened chocolate provides a guilt-free indulgence.
- Healthy and Delicious: A great combination of natural ingredients for a healthier treat.
Perfect Occasion: Ideal for serving as a healthy dessert option, for special occasions, or as a refined snack. They are also great for gifting or as a delightful treat for health-conscious guests.
Ingredients:
- 12-15 Medjool dates
- 1 1/2 cans coconut milk or coconut cream (solid part)
- 1/2 cup coconut butter
- 1/3 cup coconut oil (plus 1 tbsp for chocolate)
- 1/3 cup maple syrup
- 1 cup unsweetened shredded coconut
- 1 1/2 cups stevia chocolate chips
Instructions:
- Prepare the coconut filling by heating coconut butter, oil, milk, and maple syrup, then chilling until pliable.
- Stuff the dates with the coconut mixture and freeze.
- Dip the stuffed dates in melted stevia chocolate and sprinkle with shredded coconut.
Enjoy these Coconut-Stuffed Chocolate-Dipped Dates, a delightful blend of natural sweetness and rich flavors that make for a deliciously sophisticated treat!
