Crispy and Delightful Dry Pasta Cookies: A Citrusy Treat for Any Time

Unleash your inner baker with this simple yet delightful recipe for Dry Pasta Cookies. Infused with the zest of orange and the warm aroma of cinnamon, these cookies are a perfect blend of citrus and spice. The use of a professional piping bag allows for creative and elegant shapes, making these cookies as beautiful as they are delicious.

Why You’ll Love This:

These Dry Pasta Cookies offer a crisp, light texture with a burst of flavor from the orange zest and your choice of essence – be it vanilla, cream, or pineapple. They are not overly sweet, making them a perfect snack for those who prefer a subtler taste. Plus, their delightful appearance makes them a great addition to any tea party or as a special treat for loved ones.

Perfect Occasion:

Ideal for an afternoon tea, a light dessert after a meal, or simply as a snack to enjoy with your coffee. These cookies are also great for gifting, especially when beautifully shaped and presented.

Decoration Tips:

For a festive touch, you can sprinkle sugar or drizzle a light glaze over the cookies before baking. If you’re feeling creative, use different piping nozzles to create a variety of shapes and designs.

Ingredients:

  • 125 g vegetable shortening
  • 3 g orange zest
  • 150 g white sugar
  • 2 eggs
  • 250 g all-purpose flour
  • 1 g cinnamon powder
  • 5 g vanilla, cream, or pineapple essence

Instructions:

  1. Cream together the shortening, sugar, and orange zest until creamy.
  2. Add the eggs one at a time, mixing in the essence of your choice.
  3. Sift in the flour with cinnamon and mix to incorporate. You should have a creamy, manageable texture.
  4. Fill a professional piping bag fitted with your preferred nozzle with the cookie dough.
  5. Pipe the dough into desired shapes on a parchment-lined tray and freeze for 40 minutes before baking. This helps the cookies maintain their shape in the oven.
  6. Bake at 200°C (392°F) with a fan for 12-15 minutes, depending on your preference for color.
  7. Allow to cool before serving.

Enjoy these crispy and flavorful Dry Pasta Cookies, a delightful treat that’s sure to be a hit with family and friends!

content team

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