Experience the indulgent magic of these Decadent Nutella-Stuffed Fudge Brownies, where rich, velvety chocolate meets the creamy hazelnut goodness of Nutella. This recipe transforms traditional brownies into an extraordinary dessert by incorporating a luscious layer of Nutella, creating a gooey, fudgy center that oozes with every bite. Baked to perfection and enhanced with a touch of vanilla, these brownies are a chocolate lover’s dream come true, combining intense cocoa flavors with the nutty, sweet richness of hazelnut spread.
Why You’ll Love This: These brownies are not just desserts; they are an experience. Warming them slightly before serving activates the Nutella filling, making it melt tantalizingly into the rich brownie base, offering a moment of pure, chocolatey bliss. Each square is densely packed with flavor, ensuring that even a small piece will satisfy your deepest dessert cravings. Whether you’re a Nutella enthusiast or a fudge brownie aficionado, these treats will elevate your dessert game to new heights.
Perfect Occasion: Nutella-Stuffed Fudge Brownies are perfect for any gathering where you want to impress and indulge your guests. They’re a fantastic choice for birthday celebrations, holiday parties, or as a special treat during movie nights. Serve them at casual get-togethers or bring them to office parties; either way, they promise to be a crowd-pleaser, sparking conversations and leaving everyone craving more.
Decoration Tips: For a stunning presentation, dust the brownies with powdered sugar or drizzle them with melted chocolate before serving. You might also top them with a sprinkle of chopped hazelnuts to hint at the Nutella filling inside. Serve each brownie with a dollop of whipped cream or a scoop of vanilla ice cream to balance the rich chocolate flavor.
Ingredients:
- 350 grams of Nutella or any hazelnut cream spread (peanut butter can also be used as an alternative)
- 4 room-temperature eggs
- 2 cups of sugar
- 1 tablespoon of vanilla extract
- 170 grams of unsalted butter
- 1 cup of unsweetened cocoa powder
- 1 cup of all-purpose flour
- 1 teaspoon of salt
Instructions:
- Preheat your oven to 175 degrees Celsius and line a 20 x 20 cm baking mold with parchment paper.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- Sift together the cocoa powder, flour, and salt. Gradually add to the wet ingredients, mixing until just combined.
- Pour half of the brownie batter into the prepared mold, then spread the Nutella evenly over the batter. Cover with the remaining brownie batter.
- Bake in the preheated oven for about 40 minutes or until a toothpick inserted into the center comes out mostly clean.
- Allow the brownies to cool completely in the mold before slicing into squares. This is crucial for achieving the perfect fudge texture.
Enjoy these Decadent Nutella-Stuffed Fudge Brownies, a truly luxurious treat that promises to transport you to chocolate heaven with every bite!
