Decadent Oreo Cheesecake Tart with Chocolate Ganache

Indulge in the decadent flavors of this Oreo Cheesecake Tart, featuring a buttery crust, a rich Oreo and dulce de leche filling, and a creamy cheesecake layer topped with a luscious chocolate ganache. This tart is perfect for any special occasion or whenever you want to treat yourself to something truly delightful. Each bite combines the crunch of Oreo cookies, the smoothness of cheesecake, and the richness of chocolate ganache, creating an unforgettable dessert experience.

Why You’ll Love This: You’ll love this Oreo Cheesecake Tart for its incredible combination of textures and flavors. The buttery crust is perfectly complemented by the sweet and creamy Oreo and dulce de leche filling, while the cheesecake layer adds a smooth and tangy contrast. Topped with a rich chocolate ganache, this dessert is a true showstopper. The recipe is straightforward and easy to follow, making it accessible even for novice bakers. Whether you’re hosting a dinner party or looking for a special treat, this tart is sure to impress and satisfy.

Perfect Occasion: This tart is ideal for birthdays, holidays, or any celebration where you want to impress your guests with a stunning dessert. It’s also a fantastic choice for a special family dessert or a romantic dinner. The combination of flavors and the elegant presentation make it perfect for any occasion that calls for a little indulgence.

Decoration Tips: For an elegant finish, drizzle additional melted chocolate over the top of the ganache in a decorative pattern. You can also garnish with whole or crushed Oreo cookies around the edges or in the center of the tart. Fresh berries or a sprinkle of powdered sugar can add a pop of color and a touch of sophistication. The key is to keep the decorations simple yet striking, letting the rich flavors of the tart shine through.

Ingredients to Gather:

For the Crust:

• 100g softened butter
• 75g sugar
• 1 egg
• 20ml water
• Pinch of salt
• 180g all-purpose flour

For the Filling:

• 1 large package of Oreo cookies
• 300g dulce de leche

For the Cheesecake Layer:

• 600g cream cheese
• 140g powdered sugar
• 2 eggs

For the Ganache:

• 100g chocolate
• 50g cream

Prepare the Crust:

1. Mix the Dough:
   • In a mixing bowl, beat 100g of softened butter with 75g of sugar until light and fluffy.
   • Add 1 egg, 20ml of water, and a pinch of salt. Mix until well combined.
   • Gradually add 180g of all-purpose flour and mix until the dough comes together.
2. Shape the Crust:
   • Press the dough evenly into a 26cm tart pan, ensuring it covers the bottom and sides.

Prepare the Filling:

1. Add the Oreo and Dulce de Leche Layer:
   • Spread 300g of dulce de leche evenly over the crust.
   • Crush the Oreo cookies and spread them over the dulce de leche layer.

Prepare the Cheesecake Layer:

1. Mix the Cheesecake Filling:
   • In a large bowl, combine 600g of cream cheese, 140g of powdered sugar, and 2 eggs.
   • Mix by hand until the mixture is smooth and well combined.
2. Add the Cheesecake Layer:
   • Pour the cheesecake mixture over the Oreo and dulce de leche layer in the tart pan.

Bake the Tart:

1. Preheat and Bake:
   • Preheat your oven to 170°C (340°F).
   • Bake the tart for 40-45 minutes, or until the edges are set but the center still has a slight wobble, resembling the texture of flan.

Prepare the Ganache:

1. Make the Ganache:
   • In a microwave-safe bowl, combine 100g of chocolate and 50g of cream.
   • Heat in the microwave until melted, stirring until smooth.
2. Add the Ganache:
   • Pour the ganache over the cooled tart, spreading it evenly.

Decorate and Serve:

1. Decorate:
   • Optionally, drizzle additional melted chocolate over the top or garnish with extra Oreo cookies.
   • Allow the tart to cool completely before serving.

Enjoy this decadent Oreo Cheesecake Tart, a perfect combination of rich flavors and delightful textures. This stunning dessert is sure to be a hit at any gathering!