Indulge in the irresistible fusion of flavors with our Decadent Snickers-Inspired Cheesecake. This dessert brings together the classic elements of Snickers – chocolate, caramel, and peanuts – in a sumptuous cheesecake format that’s sure to delight your taste buds.
Why You’ll Love This: The combination of a crunchy chocolate cookie base, creamy cheesecake filling, and rich, gooey caramel topped with roasted peanuts creates a symphony of textures and tastes. It’s a perfect treat for Snickers and cheesecake lovers alike.
Perfect Occasion: This cheesecake is ideal for celebrations, family gatherings, or as a luxurious treat to satisfy your sweet cravings.
Crust Ingredients:
- 300g chocolate cookies, crushed
- 130g unsalted butter, melted
Filling Ingredients:
- 540g cream cheese
- 3 eggs
- 200ml heavy cream (35%)
- 150g sugar
Caramel Layer Ingredients:
- 200g sugar
- 40g honey
- 60ml water
- 240ml heavy cream (35%)
- 60g unsalted butter
- 200g roasted peanuts
Preparation:
- For the crust, mix crushed chocolate cookies with melted butter. Press into a baking pan to form the base and sides. Bake for 10 minutes at 180°C (356°F).
- For the filling, blend cream cheese with sugar, then incorporate eggs and cream. Mix gently with a spoon or whisk to remove air bubbles. Pour over the cooled crust and tap the pan to settle. Bake at 100-110°C (212-230°F) for 1 hour and 20 minutes with a water bath in the oven. Check regularly to prevent cracking.
- For the caramel, cook sugar, honey, and water until amber. Mix warm cream with melted butter and gradually add to the caramel, whisking constantly. Cook until it reaches the desired color.
- Sprinkle peanuts over the baked cheesecake, pour over the caramel, and refrigerate for 8-10 hours.
- Remove from the pan and slice. Enjoy!
Indulge in this Decadent Snickers-Inspired Cheesecake, a dessert that combines all the beloved flavors of a classic candy bar in a rich and creamy cheesecake format.
