Embark on a decadent journey with these Delectable Nutella Chocolate Buns, each weighing a satisfying 120g. These buns are a perfect blend of soft, cocoa-infused bread filled with a rich Nutella and melted dark chocolate mixture, studded with raisins and chocolate chips. Topped with crushed Oreo cookies and a buttery sauce, they are a dream come true for chocolate lovers.
Why You’ll Love This:
- Rich and chocolatey with the irresistible addition of Nutella.
- Soft and fluffy texture with a surprise filling inside.
- The unique Oreo topping adds a delightful crunch.
- Perfect for satisfying your sweet tooth or sharing with friends and family.
Perfect Occasion: These Nutella Chocolate Buns are ideal for special occasions, dessert tables, children’s parties, or as a comforting treat during a family gathering. They’re also great for weekend baking projects or as a luxurious addition to a brunch menu.
Decoration Tips:
- Serve warm to enhance the gooeyness of the chocolate filling.
- Dust with powdered sugar for a contrasting look.
- Arrange on a platter with fresh berries for added color and freshness.
- Pair with a cup of milk or coffee for a complete indulgent experience.
Ingredients:
- Dough: 640g bread flour, 45g cocoa powder, 110g sugar, 8g instant yeast, 490ml cold milk, 100g unsalted butter (softened), 8g salt
- Filling: 200g Nutella, 150g melted dark chocolate, 150g raisins, 130g chocolate chips
- Topping: 150g crushed Oreo cookies, 150g unsalted butter (room temperature), 40g cornstarch, 10ml milk
Instructions:
- Knead bread flour, cocoa powder, sugar, yeast, and milk for 15 minutes.
- Add softened butter and salt, then knead for another 5 minutes.
- Let the dough rest for 75 minutes.
- Prepare the filling by mixing Nutella, melted chocolate, raisins, and chocolate chips.
- Shape the dough into buns, fill with the Nutella mixture, and let them rest for 65 minutes.
- Brush the buns with egg and sprinkle with crushed Oreo cookies.
- Prepare the sauce by mixing butter, cornstarch, and milk.
- Bake in a preheated oven at 180°C (356°F) for 35 minutes.
Indulge in these Delectable Nutella Chocolate Buns, a delightful combination of rich chocolate flavors and textures, perfect for any moment that calls for a special, sweet treat!
