Easy Chocolate Flake Mug Cookie: A Single-Serve Delight in Minutes

Dive into the simple pleasure of our Easy Chocolate Flake Mug Cookie, designed for a quick treat without the fuss. This delightful dessert combines creamy butter, a mix of sugars, and rich vanilla paste to create a tender and chewy base, speckled with luxurious chocolate flakes and a dollop of chocolate cream. Perfectly sized for one, this mug cookie is a cozy indulgence that cooks up in just minutes in your microwave or oven.

Why You'll Love This:
This mug cookie is the epitome of convenience and flavor, packed into a single serving. The dual types of sugar, along with the pinch of salt, enhance the chocolatey elements, making each bite a perfect blend of sweet and savory. The addition of chocolate flakes adds a pleasant texture contrast, while the chocolate cream creates gooey pockets of richness. It’s a fantastic quick fix for any sweet tooth.

Perfect Occasion:
Ideal for those moments when you need a quick dessert solution without leftovers. Whether it’s a late-night snack, a personal treat after dinner, or a sweet surprise for a movie night at home, this mug cookie fits the bill. It’s also a fun and easy recipe for kids to get involved with in the kitchen.

Decoration Tips:
Top your mug cookie with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. A sprinkle of sea salt can also enhance the chocolate flavor, while a few fresh berries add a splash of color and a tart contrast to the sweet cookie.

Ingredients:

  • 20g butter
  • 2 tablespoons sugar
  • A pinch of salt
  • 2 tablespoons brown sugar
  • Vanilla paste, to taste
  • 1 egg yolk
  • 45g flour
  • Chocolate flakes, as desired
  • 1 tablespoon chocolate cream

Instructions:

  1. Place the butter in a microwave-safe mug and melt in the microwave for about 20-30 seconds.
  2. Add both sugars and a pinch of salt to the melted butter and stir until well combined.
  3. Mix in a small amount of vanilla paste and the egg yolk until the mixture is smooth.
  4. Stir in the flour until just combined, making sure not to overmix.
  5. Fold in the chocolate flakes and dollop the chocolate cream on top or mix it throughout.
  6. Microwave on high for approximately 1-1.5 minutes or until the cookie is set but still soft in the center. Alternatively, bake in a preheated oven at 180°C (356°F) for about 15 minutes.
  7. Allow the cookie to cool slightly in the mug before eating.

Enjoy this simple and delightful chocolate flake mug cookie, a perfect treat that’s ready in no time to satisfy your dessert cravings!

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