Enjoy a delightful treat with these easy and economical chocolate cookies, perfect for your coffee break or snack time. Made with simple ingredients, these cookies offer a rich chocolate flavor complemented by the crunch of crushed hazelnuts. They are not only cost-effective but also a delicious addition to your homemade treats collection.
Why You'll Love This Recipe:
- Budget-Friendly: Uses affordable ingredients for a cost-effective baking option.
- Perfect Pairing: Complements well with coffee or tea.
- Simple and Quick: Easy to make for any level of baking experience.
- Deliciously Chocolatey: Rich in cocoa flavor, ideal for chocolate lovers.
Ingredients:
- Margarine: 200g
- Sugar: 150g
- Neutral Oil: 50ml
- Eggs: 2
- Vanilla Extract
- Cocoa Powder: 50g
- Cornstarch: 50g
- Flour: 380g
- For Decoration: Melted Chocolate, Crushed Hazelnuts
Instructions:
- Cream margarine and sugar together until light and fluffy.
- Gradually add oil, then beat in eggs and vanilla extract.
- Sift cocoa powder, cornstarch, and flour together and add to the wet ingredients. Mix to form a soft dough.
- Preheat your oven to 170°C (338°F).
- Shape the dough into cookies and place them on a baking tray lined with parchment paper.
- Bake for approximately 17 minutes or until just set.
- Once cooled, decorate with melted chocolate and sprinkle with crushed hazelnuts.
Enjoy these chocolate cookies as a delightful and economic addition to your snack time or coffee break!
