Fruity Cheese Swirls with Berries and White Chocolate
Delight in these scrumptious swirls, a harmonious blend of soft, sweet dough and creamy cheese, bursting with the juicy freshness of berries and rich morsels of white chocolate. These pastries are a feast for the senses, offering a blend of textures and flavors that are both comforting and invigorating.
Why You’ll Love It:
- Irresistible Combination: The soft dough, creamy cheese, fresh berries, and white chocolate create a delightful mix of flavors and textures.
 - Versatile Treat: Perfect for breakfast, brunch, or as a snack, these swirls are sure to please any crowd.
 - Burst of Berry Goodness: The addition of fresh berries adds a natural sweetness and tartness that elevates the overall taste.
 - Homemade Delight: There’s nothing like the satisfaction of enjoying freshly baked goods made from scratch.
 
Ingredients:
- For the Dough:
- 600g flour
 - 2 eggs
 - 250ml warm milk
 - 100g sugar
 - 7g dry yeast
 - A pinch of salt
 
 - For the Filling:
- 400g cheese (cream or soft cheese)
 - 1 egg
 - 4 tbsp brown sugar
 - Zest of 1 lemon
 - Blueberries
 - Raspberries
 - White chocolate, chopped
 
 
Instructions:
- Dough Prep: Dissolve yeast in warm milk with a tablespoon of sugar. Let it activate for 5 minutes. Sift flour with a pinch of salt. Add the yeast mixture, eggs, remaining sugar, and knead for 10 minutes until smooth. Let the dough rise for about 2 hours.
 - Filling: Mix cheese, brown sugar, lemon zest, and an egg.
 - Assembling: Divide the dough into equal parts (about 5 portions). Roll each piece into a thin layer. Spread the cheese mixture, top with berries and white chocolate. Roll up from one end to the other.
 - Baking: Shape each roll into a spiral, tucking the end underneath. Place on a baking tray, brush with milk, and sprinkle with sugar. Bake at 170°C for 40 minutes.
 
Enjoy these Fruity Cheese Swirls as a delightful morning treat or as a sweet afternoon snack. The combination of creamy cheese, fresh berries, and decadent white chocolate wrapped in a soft dough is truly irresistible.
