Halloween Oreo Chocolate Chip Cookies: A Spooky Twist on a Classic Treat

Nothing says Halloween quite like a delicious batch of cookies, and these Halloween Oreo Chocolate Chip Cookies bring a fun and festive twist to the classic chocolate chip cookie recipe. The addition of crunchy, crushed Oreo cookies mixed with gooey, melty chocolate chips creates a treat that’s sure to impress. The texture is chewy with a slight crunch from the Oreos, and the combination of flavors is absolutely irresistible. These cookies are perfect for anyone looking to add a little spooky fun to their baking lineup this Halloween season!

Why You’ll Love This Recipe

These cookies are a delicious mashup of two beloved classics—chocolate chip cookies and Oreos—with a Halloween twist. The Oreos add a delightful crunch and extra sweetness, while the semi-sweet chocolate chips create that perfect melty, gooey texture that everyone loves in a cookie. The best part? They’re incredibly simple to make, with easy-to-find ingredients, and they bake up beautifully with minimal effort. If you’re looking for a way to elevate your standard cookie game this fall, these Oreo chocolate chip cookies are the perfect solution.

Perfect Occasion

These Halloween Oreo Chocolate Chip Cookies are ideal for any Halloween gathering, whether you’re hosting a party, bringing treats to work, or whipping up a batch for a Halloween movie marathon. They’re also a great activity to do with kids, as they’ll love crushing up the Oreos and helping decorate the tops of the cookies with extra chocolate chips and cookie pieces. These cookies are also a fantastic addition to a Halloween dessert table or snack tray, sure to be a crowd favorite with their fun, festive appearance and delicious flavor.

Decoration Tips

To make these cookies even more festive for Halloween, you can decorate the tops before baking by pressing in extra chunks of Oreos and chocolate chips to make them stand out. You could also drizzle melted white or orange chocolate over the cooled cookies for an extra spooky look, or sprinkle them with edible glitter or Halloween-themed sprinkles. If you’re feeling extra creative, use a toothpick to swirl the chocolate drizzles into spooky designs like spider webs. These decorative touches will make your cookies the perfect sweet centerpiece for any Halloween party or celebration.

Ingredients:

  • 2 ¾ cups all-purpose flour (spooned and leveled)
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup unsalted butter, softened to room temperature
  • ¾ cup packed brown sugar
  • ¾ cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups Oreo cookies, crushed
  • 1 cup semi-sweet chocolate chips

Instructions:

  1. Preheat Your Oven:
    Start by preheating your oven to 350°F. Line a baking sheet with parchment paper to prevent sticking and ensure even baking.
  2. Combine Dry Ingredients:
    In a medium mixing bowl, whisk together the flour, baking soda, and salt. Set this mixture aside for later use.
  3. Mix Butter and Sugars:
    In a large mixing bowl, use an electric mixer to beat together the softened butter, brown sugar, and granulated sugar until the mixture is creamy and well combined.
  4. Add Eggs and Vanilla:
    Once the butter and sugars are combined, add the eggs and vanilla extract. Beat the mixture until just combined, being careful not to overmix.
  5. Incorporate Dry Ingredients:
    Gradually add the dry flour mixture to the wet ingredients, mixing until the cookie dough just comes together. The dough should be soft but thick.
  6. Add Oreos and Chocolate Chips:
    Gently fold in the crushed Oreo cookies and chocolate chips, making sure they are evenly distributed throughout the dough.
  7. Form Cookie Dough Balls:
    Using a large cookie scoop or your hands, form the dough into balls and place them on the prepared baking sheet, spacing them evenly apart. If you want to make the cookies extra festive, press additional Oreo pieces and chocolate chips onto the tops of the dough balls before baking.
  8. Bake the Cookies:
    Bake the cookies in the preheated oven at 350°F for 10-13 minutes, or until the edges are lightly browned and set. The centers of the cookies may still look slightly underbaked, but they will firm up as they cool.
  9. Cool the Cookies:
    Once baked, allow the cookies to cool completely on the baking sheet. This helps the cookies finish cooking and ensures they stay soft and chewy.

Enjoy!

These Halloween Oreo Chocolate Chip Cookies are the ultimate combination of flavors and textures. The gooey chocolate chips, crunchy Oreos, and buttery cookie dough create a delicious, festive treat that’s perfect for Halloween! Bake up a batch and watch them disappear in no time!

content team

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