Experience the ethereal lightness and softness of our Heavenly Soft Yogurt Cake, a dessert that truly lives up to its name. This cloud-like cake is incredibly fluffy and delicately flavored, combining the gentle tang of yogurt with the brightness of lemon. Its simplicity is its charm, making it a delightful treat for any time of the day.
Why You’ll Love This:
- Feather-light Texture: The careful folding of egg whites ensures a soft, airy crumb.
- Refreshing Lemon Flavor: The zest and juice of lemon add a subtle, refreshing tang.
- Simple Elegance: Its uncomplicated nature makes it a versatile cake for all occasions.
Perfect Occasion: This cake is ideal for afternoon tea, a light dessert after a family meal, or as a comforting treat to enjoy with a cup of coffee. Its simple elegance makes it suitable for both casual and formal gatherings.
Heavenly Soft Yogurt Cake
Ingredients:
- 3 eggs, separated
- 240g plain yogurt
- 3 tablespoons of 00 flour
- 1 teaspoon of cornstarch
- Zest of one lemon
- A scant teaspoon of lemon juice
- A pinch of salt
- 5 tablespoons of sugar
- Powdered sugar for dusting
Instructions:
- Prepare the Base: Separate the egg whites from the yolks. In a bowl, mix the egg yolks with yogurt, sifted flour, and cornstarch. Add lemon juice and zest, blending with a hand whisk.
- Whip the Egg Whites: In another bowl, beat the egg whites with sugar and salt until stiff peaks form.
- Combine: Gently fold the whipped egg whites into the yolk mixture from the bottom up to retain airiness.
- Bake: Pour the batter into an 18cm cake tin lined with parchment paper. Place the tin in a larger pan filled halfway with water to create a bain-marie. Bake at 150°C for 30 minutes, then reduce to 140°C for another 30 minutes.
- Cool and Decorate: Let the cake cool completely before removing from the tin. Dust with powdered sugar for a simple yet elegant finish.
Enjoy this Heavenly Soft Yogurt Cake, a recipe that promises a delightful, cloud-like texture and a subtle, refreshing taste. It’s a perfect treat for those who appreciate the beauty of simplicity in baking!
