Dive into the dual delight of these Irresistible No-Bake Brookie Bites, where the worlds of brownies and cookies merge in a no-bake wonder! These treats feature a delectable two-part dough—one part chocolate, one part classic cookie—that’s mixed, molded, and then dipped in luscious melted chocolate for an extra layer of decadence. Made with wholesome ingredients like oat flour and coconut oil, these bites offer a healthier alternative to traditional sweets but don’t skimp on flavor or texture. Each bite is a perfect balance of chewy and chocolatey, guaranteed to satisfy your dessert cravings.
Why You’ll Love This: These Brookie Bites are perfect for those who love variety and can’t choose between a brownie and a cookie. They’re easy to make, requiring no baking, which means you can enjoy these delicious treats without heating up your kitchen. The addition of coconut sugar and non-dairy milk also makes them a great option for those following vegan or dairy-free diets. Plus, their bite-sized shape makes them ideal for snacking or sharing.
Perfect Occasion: These No-Bake Brookie Bites are ideal for gatherings, children’s parties, or as a fun activity to do with kids in the kitchen. They are also perfect for gift-giving during the holidays, or as a sweet treat in lunchboxes. Serve them at your next book club meeting or coffee catch-up; they’re sure to be a hit!
Decoration Tips:
- Extra Chocolate Drizzle: After dipping in chocolate, drizzle with white or dark chocolate for a stylish contrast.
- Sprinkles: Add colorful sprinkles before the chocolate sets to make them more festive.
- Sea Salt: A light sprinkle of sea salt on the chocolate coating can enhance the chocolate flavor and add a gourmet touch.
Ingredients:
- 2 cups oat flour
- 1/2 tsp salt
- 1/2 cup coconut sugar
- 1 tsp vanilla extract
- 1/3 cup melted coconut oil
- 1/4 cup non-dairy milk (such as almond or oat milk)
- 1/3 cup chocolate chips (plus more for topping)
- 3 tbsp cocoa powder
- For the Chocolate Coating:
- 1 cup chocolate chips
- 1 tbsp coconut oil
Instructions:
- Prepare the Dough:
- In a large bowl, combine oat flour and salt.
- Add coconut sugar, vanilla extract, melted coconut oil, and non-dairy milk. Stir until a cohesive dough forms.
- Fold in 1/3 cup chocolate chips.
- Divide the dough in half. Blend cocoa powder into one half to create the chocolate dough.
- Form the Bites:
- Take a small piece from each dough half, roll them together, and press to form a square shape.
- Place the shaped dough on a parchment-lined tray and refrigerate until firm.
- Chocolate Coating:
- Melt 1 cup chocolate chips with 1 tbsp coconut oil, stirring until smooth.
- Dip the chilled brookie bites into the melted chocolate, ensuring each piece is evenly coated.
- Final Touch:
- Drizzle with additional melted chocolate for decoration.
- Refrigerate the bites until the chocolate sets.
Enjoy these Irresistible No-Bake Brookie Bites, the perfect treat for any occasion that combines the joy of cookies and brownies in one innovative, tasty package!
