Indulge in the ultimate chocolatey delight with our Nutella Melt Cookies! These delectable cookies are a heavenly fusion of three types of chocolate and gooey Nutella centers. Plus, they’re surprisingly easy to make! 🍪🍫 (Full recipe below)
Why You’ll Love Them:
- Triple Chocolate Bliss: These cookies feature a triple threat of chocolate, satisfying every cocoa craving.
- Gooey Nutella Surprise: Each cookie conceals a delightful Nutella core that oozes with chocolaty goodness.
- Easy-to-Make: You’ll be amazed at how simple and quick it is to whip up these scrumptious treats.
- Perfectly Chewy: With a soft and chewy texture, these cookies are pure comfort in every bite.
- Impressively Delicious: Whether it’s for a special occasion or a delightful snack, these cookies will impress all chocolate lovers.
Ingredients:
For the Cookie Dough:
- 170g all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/3 tsp kosher salt
- 115g butter (melted and cooled)
- 1 egg (room temperature)
- 100g sugar
- 75g brown sugar
- 1 tbsp vanilla extract
- 100g chocolate chips
- 100g chopped dark chocolate
For the Nutella Centers:
- 10 tsp Nutella (freeze 10 equal-sized balls separately on parchment paper for at least 30 minutes)
Instructions:
- In a bowl, combine the melted butter, sugar, brown sugar, and vanilla extract. Whisk for 1 minute by hand.
- Add the egg and whisk for another minute until well incorporated.
- Fold in the dry ingredients (flour, baking powder, baking soda, and salt) followed by the chocolate chips. Place the cookie dough in the fridge for at least 20-30 minutes to chill.
- Preheat your oven to 175°C (fan oven) and line an oven tray with parchment paper.
- Take the frozen Nutella balls out of the freezer. Create 10 equal-sized cookie dough balls or use an ice cream scoop to portion the dough. Flatten each dough scoop and wrap it around a frozen Nutella ball, ensuring it’s completely covered.
- Roll the cookie balls in the chopped dark chocolate and place them on the prepared tray.
- Bake the cookies in the oven for approximately 13-15 minutes.
- Allow the cookies to cool for at least 10 minutes before savoring the gooey Nutella melt goodness! 🍪
