Dive into the indulgent world of these Irresistible Nutella-Stuffed Chocolate Chip Cookies, where each bite offers a surprise melty core of Nutella hidden within a classic chocolate chip cookie. This delightful treat combines the chewy texture of freshly baked cookies with the rich, creamy taste of Nutella, making them an instant favorite for both children and adults alike. Enhanced with a mix of brown and white sugars for a perfect balance of sweetness and depth, these cookies are sure to satisfy any chocolate lover’s cravings.
Why You’ll Love This:
These cookies are the perfect fusion of two beloved treats: classic chocolate chip cookies and the rich hazelnut spread, Nutella. The Nutella center provides a warm, gooey contrast to the slightly crispy exterior of the cookies, creating a satisfying textural experience. Easy to prepare and even more delightful to eat, these cookies are ideal for any occasion that calls for a special treat. Whether you’re baking for a party, a family gathering, or simply indulging in a personal treat, these cookies will not disappoint.
Perfect Occasion:
Nutella-Stuffed Chocolate Chip Cookies are perfect for festive celebrations, birthday parties, holiday events, or as a comforting snack during movie nights. They are also great as a thoughtful homemade gift, wrapped beautifully for friends, teachers, or coworkers. Their irresistible appeal makes them suitable for both casual and special occasions, ensuring they’re a hit wherever they’re served.
Decoration Tips:
To enhance their visual appeal and add an extra layer of flavor, sprinkle additional chocolate chips on top before baking. Once baked and slightly cooled, a drizzle of melted chocolate can be added to elevate their look, making them even more tempting. For those who love a touch of extra sweetness, a light dusting of powdered sugar can also do wonders.
Ingredients:
- 1 egg
- 75g of butter, at room temperature
- A dash of vanilla extract
- 85g of sugar (40g brown sugar + 45g white sugar)
- 150g of flour
- 1 tsp of baking powder
- A pinch of salt
- 60g of chocolate chips (plus 20g for decoration)
- 8 tbsp of Nutella
1. Prepare the Dough:
- In a large mixing bowl, cream together 75g of room-temperature butter with 85g of sugar (both brown and white) until the mixture is light and fluffy.
- Add 1 egg and a splash of vanilla extract, mixing well until all ingredients are thoroughly incorporated.
- Sift together 150g of flour, 1 tsp of baking powder, and a pinch of salt. Gradually fold these dry ingredients into the wet mixture until just combined.
- Stir in 60g of chocolate chips into the dough.
2. Assemble the Cookies:
- Preheat your oven to 180°C (356°F) and line a baking sheet with parchment paper.
- For each cookie, take a small portion of the dough and flatten it slightly in your palm. Place about 1 tablespoon of Nutella in the center, then fold the dough around it, making sure the Nutella is completely enclosed.
- Place the stuffed dough balls onto the prepared baking sheet, ensuring there is ample space between them as they will spread. Sprinkle the tops with the remaining 20g of chocolate chips for extra chocolate goodness.
3. Bake the Cookies:
- Bake in the preheated oven for about 12 minutes, or until the edges are golden and the cookies are just set.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these Irresistible Nutella-Stuffed Chocolate Chip Cookies warm for a gooey, chocolatey experience, or store them in an airtight container to savor later. Each cookie promises a burst of creamy Nutella within a delightful chocolate chip shell, making them a guaranteed crowd-pleaser at any event!
