Indulge in the delightful crunch and sweetness of these Irresistible Snickers-Inspired Granola Clusters, a creative twist on a beloved candy bar. These clusters combine the wholesomeness of oats with the creamy richness of nut butter and the luxurious taste of melted chocolate. Each cluster is baked to perfection, topped with a layer of peanut butter, and then dipped in silky chocolate, creating a snack that’s not only satisfying but also packed with flavor.
Why You’ll Love This: If you’re a fan of Snickers bars, these granola clusters are a healthier alternative that doesn’t skimp on taste. They offer a perfect blend of textures—from the chewy oats to the creamy peanut butter and the crisp chocolate shell. These clusters are a fantastic way to satisfy your sweet tooth while adding a bit of nutritional value. Plus, they’re easy to make and customizable with your choice of nut butter or chocolate.
Perfect Occasion: These granola clusters are perfect for nearly any occasion. Serve them as a party snack, a treat at a family gathering, or as a special dessert after a casual meal. They’re also great for packing in lunchboxes or as a post-workout snack thanks to their combination of carbs and protein. Whether you’re hosting a get-together or just need a sweet treat for your weekly meal prep, these clusters are sure to be a hit.
Decoration Tips: For a visually appealing treat, drizzle extra melted chocolate over the set clusters and sprinkle with chopped nuts or sea salt before the chocolate hardens. This not only enhances the flavor but also adds a gourmet touch. Presenting them on a decorative plate or in mini cupcake liners can make these simple treats look more festive and inviting.
Ingredients:
- 3 tablespoons coconut oil
- 1/2 cup nut butter, plus extra for topping
- 6 tablespoons maple syrup
- 2 cups oats
- 100g chocolate (preferably a high-quality brand)
Instructions:
- Preheat your oven to 175 degrees Celsius (347 degrees Fahrenheit).
- In a saucepan over low heat, melt the coconut oil. Remove from heat and stir in the maple syrup and nut butter until well combined.
- Mix in the oats until they are fully coated with the wet ingredients.
- Drop spoonfuls of the oat mixture onto a lined baking tray, creating small clusters.
- Bake in the preheated oven for 15 minutes. Remove and allow to cool completely on the tray.
- Once cooled, spoon a generous amount of peanut butter over each cluster.
- Melt the chocolate in a bowl set over a saucepan with two inches of simmering water, ensuring the bowl does not touch the water.
- Dip each granola cluster into the melted chocolate, ensuring they are well coated, and place them on a lined tray or chopping board.
- Allow the chocolate to set fully before serving.
Enjoy these scrumptious Snickers-inspired granola clusters, a delicious treat that’s both easy to make and impossible to resist!
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