Savor the rich and inviting flavors of this Lactose-Free Cocoa and Coffee Pudding, a perfect dessert for those who love the deep, robust notes of coffee coupled with the smooth, comforting taste of cocoa. This pudding is not only delicious but also caters to dietary needs, being free from lactose and perfect for anyone looking for a healthier dessert option.
Why You’ll Love This: This pudding combines the aromatic zest of brewed coffee with the luscious sweetness of cocoa, offering a gourmet dessert experience that’s both satisfying and guilt-free. It’s made with simple, wholesome ingredients and does not contain any lactose, making it suitable for those with lactose intolerance or anyone looking to reduce dairy intake.
Perfect Occasion: This Cocoa and Coffee Pudding is ideal for a sophisticated dessert at dinner parties, a relaxing treat after a long day, or as a special weekend delight. It’s also perfect for health-conscious gatherings or as a sweet conclusion to a family meal.
Ingredients:
- 300ml of your preferred vegetable milk
- 40g cornstarch
- 10g 100% cocoa powder
- 2 tablespoons sugar
- 1/4 cup brewed coffee
Preparation Steps:
- Mix Ingredients:
- In a saucepan, combine the cornstarch, cocoa powder, sugar, and half of the vegetable milk. Stir well to dissolve the cornstarch completely.
- Cook the Pudding:
- Add the remaining vegetable milk and the brewed coffee to the saucepan. Place over medium heat and stir continuously until the mixture thickens. This process should take a few minutes, so keep a close eye to prevent any lumps.
- Chill and Serve:
- Once the mixture has thickened, pour the pudding into a serving dish or individual dessert bowls.
- Allow the pudding to cool at room temperature for a few minutes before covering and refrigerating.
- Chill the pudding in the refrigerator for at least 4-5 hours, allowing it to set completely and develop flavors.
Enjoy! Serve this delightful Lactose-Free Cocoa and Coffee Pudding chilled, perhaps garnished with a dusting of cocoa powder or a few coffee beans for an added touch of elegance. This dessert is sure to impress with its creamy texture and deep flavors, making it a favorite for any occasion.
