Dive into the richness of our Luscious Dark Chocolate Almond Oat Bars, a perfect blend of nutty and chocolate flavors. These bars feature a delectable combination of almond butter and dark chocolate, providing a satisfying crunch and melt-in-the-mouth experience. Ideal for those who crave a healthier yet indulgent snack, these bars are both nourishing and delicious.
Why You’ll Love This: Our Dark Chocolate Almond Oat Bars are a treat for anyone looking for a balance of health and taste. The creamy almond butter and the rich dark chocolate chips create a luxurious texture, while the oats add a wholesome, hearty feel. Easy to make and even easier to love, these bars are a delightful snack for any time of the day.
Perfect Occasion: These bars are great for a quick breakfast, a post-workout snack, or as a sweet treat in your lunchbox. They’re also a wonderful addition to a brunch spread or a casual get-together. Plus, they make a thoughtful and delicious homemade gift for health-conscious friends and chocolate lovers alike.
Recipe:
Ingredients:
- 3/4 cup of 100% almond butter
- 2/3 cup of pure maple syrup (adjust to taste)
- 1/2 cup of chocolate oat milk (gluten-free, substitute with plain if preferred)
- 2 teaspoons of pure vanilla extract
- 1/2 teaspoon of pink Himalayan salt
- 3 cups of gluten-free rolled oats
- 1 cup of dry roasted almonds
- 1/2 cup of gluten-free oat flour
- 1/2 cup of cocoa powder
- 1/3 cup of mini chocolate chips (dairy-free and refined sugar-free options available)
Instructions:
- In a large bowl, mix together almond butter, maple syrup, chocolate oat milk, vanilla extract, and salt until well combined.
- In a food processor, pulse the rolled oats and almonds until broken down but still chunky for texture.
- Add the oat and almond mixture to the wet ingredients, then fold in the oat flour, cocoa powder, and chocolate chips.
- Line a 9×13 inch baking dish with parchment paper and evenly press the mixture into the dish.
- Refrigerate the mixture for 1-2 hours until it sets firmly.
- Cut into bars and store them in an airtight container in the refrigerator for up to 2 weeks. Enjoy these delicious bars chilled or at room temperature for a delightful and nutritious treat!
