Imagine baking a cake in the microwave and ending up with something absolutely delicious – that’s exactly what this Microwave Oreo Cake offers! With just five simple ingredients, including Oreos, milk, flour, baking powder, and chocolate, you can whip up a delightful treat in no time. This recipe is perfect for satisfying your sweet tooth without the hassle of traditional baking. 🍫🤤
Why You’ll Love This:
- Incredibly Easy: Requires minimal effort and can be made in the microwave.
- Quick Preparation: Ready in just a few minutes, perfect for an instant dessert.
- Deliciously Chocolatey: Rich with the flavor of Oreos and melted chocolate.
Perfect Occasion: This microwave Oreo cake is ideal for a quick dessert, a fun treat for kids, or as a sweet snack during a busy day. It’s also great for impromptu gatherings or when you need a dessert in a pinch.
Ingredients:
- 1 package of Oreo Cookies (154g)
- 150ml Milk
- 1 tbsp Flour
- 1/2 tsp Baking Powder
- 75g Chocolate
Instructions:
- Prepare the Batter:
- Crush the Oreo cookies into fine crumbs. In a bowl, mix the crumbs with milk, flour, and baking powder to create a smooth batter.
- Microwave Baking:
- Pour the batter into a microwave-safe dish. Microwave at full power for 4 minutes. If the center is still a bit runny, microwave for an additional 30 seconds.
- Add Chocolate Topping:
- Once the cake has cooled slightly, pour melted chocolate over the top.
- Serve and Enjoy:
- Let the cake cool down and set with the chocolate topping, then enjoy your quick and scrumptious Oreo cake! 🍫🍰
Indulge in this quick and easy Microwave Oreo Cake, a perfect blend of convenience and deliciousness for any Oreo lover! 🍪🧁🎉
