Experience the delight of these Mini Apple Fritter Pancakes, a perfect blend of light, fluffy texture and the sweet taste of juicy apples. Infused with the warmth of cinnamon and topped with a simple yet delicious glaze, these pancakes are a wonderful twist on the classic breakfast treat. They are easy to make and packed with flavor, making them ideal for a cozy breakfast or brunch. Whether you are a fan of apple fritters or love experimenting with pancake recipes, these mini pancakes are sure to become a new favorite.
Perfect Occasion: These mini pancakes are great for a special breakfast, brunch with family or friends, or as a delightful treat on a lazy weekend morning. They’re also fun to make with kids and perfect for those who enjoy adding a fruity twist to their pancakes.
Ingredients:
- 210g self-raising flour
- 1 tbsp caster sugar
- 1 1/2 tsp baking powder
- 2 tsp cinnamon
- 3 large eggs, room temperature
- 25g unsalted butter, melted
- 170ml milk, room temperature
- 1 medium Granny Smith apple, peeled and diced
Glaze:
- 2 tbsp icing sugar
- 1 tbsp milk
Instructions:
- Mix flour, sugar, baking powder, and cinnamon.
- Whisk in eggs, melted butter, and milk until smooth.
- Fold in diced apples.
- Cook mini pancakes on a griddle or pan until golden brown.
- Mix icing sugar and milk for the glaze and drizzle over pancakes.
Enjoy your Mini Apple Fritter Pancakes with a Sweet Glaze, a delightful and flavorful way to start your day or enjoy a sweet snack!
