Indulge in the ultimate chocolate experience with these Mini Triple Chocolate Cheesecakes. Perfect for chocolate enthusiasts, each component of this dessert is infused with rich chocolate flavor. Starting with a buttery Oreo base, followed by a creamy, chocolatey cheesecake layer, and topped with chocolate whipped cream, melted chocolate, and chocolate chips, these mini cheesecakes are a chocoholic’s dream. Whether you’re hosting a party, looking for a special dessert, or simply treating yourself, these mini cheesecakes are sure to impress with their intense chocolatey goodness.
Perfect Occasion: These mini cheesecakes are perfect for dessert buffets, special occasions, or as a decadent treat for any chocolate lover. They’re also great for those who enjoy bite-sized desserts that pack a punch of flavor.
Base:
- 200g Oreo cookies, finely crushed
- 60g unsalted butter, melted
Cheesecake:
- 400ml double cream, cold
- 5 tsp cocoa powder
- 350g cream cheese, room temperature
- 100g icing sugar
- 100g milk or dark chocolate, melted and cooled slightly
Optional Topping:
- Melted milk or dark chocolate
- Chocolate chips
Makes: 9 mini cheesecakes
Instructions:
- Mix crushed Oreos with melted butter, press into cupcake liners, and chill.
- Whip double cream and cocoa powder until thick. If desired, add extra icing sugar for sweetness.
- Blend cream cheese and icing sugar, then mix in melted chocolate.
- Fold chocolate cream into the cream cheese mixture.
- Spoon onto Oreo bases and chill until set.
- Top with melted chocolate and chocolate chips.
Enjoy your Mini Triple Chocolate Cheesecakes, a decadent treat that’s sure to delight any chocolate lover’s palate!
