Mug Cake Cookie: A Quick and Delicious Treat

A Perfectly Soft and Gooey Cookie in a Mug

This Mug Cake Cookie is a quick and easy treat that can be made in just a few minutes. Perfect for satisfying your cookie cravings, it’s soft, gooey, and filled with delicious chocolate chips. Follow this simple recipe to create a delightful single-serving dessert.

Equipment Needed

To make this delicious Mug Cake Cookie, you will need the following equipment:

• Microwave-safe mug
• Measuring spoons
• Microwave

Ingredients:

• 15g butter
• 1 tbsp brown sugar
• 1 tbsp white sugar
• 1 egg
• 2 tbsp flour
• Chocolate chips

Instructions:

1. Prepare the Mug Cake Cookie:
   • Place the butter in a microwave-safe mug and microwave for about 20-30 seconds until melted.
   • Add the brown sugar and white sugar to the mug and stir until well combined.
   • Add the egg to the mug and mix thoroughly.
   • Stir in the flour until the mixture is smooth and no lumps remain.
   • Fold in the chocolate chips.
2. Microwave the Mug Cake Cookie:
   • Microwave the mug on high for 1 minute and 30 seconds. The cookie should be set but still soft and gooey in the center.
3. Serve:
   • Allow the Mug Cake Cookie to cool for a minute before enjoying.

Enjoy your delicious Mug Cake Cookie! If you try this recipe, please leave a comment and share your experience.

4o