Whip up a quick and easy snack with our No-Bake Peanut Butter Oatmeal Cookies. These delightful treats combine the wholesomeness of rolled oats with the creamy richness of peanut butter, sweetened naturally with maple syrup. You have the option to add a touch of indulgence with chocolate chips, making them an irresistible treat. These cookies are perfect for a healthy snack, a quick breakfast, or even a post-workout energy boost. Plus, they're incredibly simple to make and require no baking!
Ingredients:
- 2 cups rolled oats (quick oats can also be used)
- 1 cup peanut butter (see notes for alternatives)
- 1/3 cup maple syrup
- 1/4 cup chocolate chips of choice (optional)
Instructions:
- Prepare for Shaping:
- Line a large plate with parchment paper and set it aside.
- Mix Ingredients:
- In a large mixing bowl, combine the rolled oats, peanut butter, and maple syrup. Mix well until everything is thoroughly combined.
- If using, fold in the chocolate chips or any other mix-ins of your choice.
- Shape Cookies:
- Using clean hands, form the mixture into 12 small balls. Place each ball on the lined plate and gently press into a cookie shape.
- Chill:
- Refrigerate the cookies for at least 20 minutes to firm up before enjoying.
These No-Bake Peanut Butter Oatmeal Cookies are a delightfully simple and nutritious treat that can be enjoyed anytime. They are especially great for those moments when you need a quick and satisfying snack! 🍪🥜🍯
