This Nutella Mascarpone Cake is a dream come true for anyone who adores the rich combination of chocolate and hazelnuts. Featuring a crunchy cookie and hazelnut crust paired with a creamy, smooth Nutella mascarpone filling, this cake is the epitome of indulgence. It’s simple yet luxurious, making it a perfect dessert for Nutella enthusiasts.
Why You’ll Love This:
- Rich Nutella Flavor: The cake offers an intense Nutella taste that’s sure to satisfy your chocolate cravings.
- Creamy and Crunchy Texture: A delightful contrast between the creamy mascarpone filling and the crunchy crust.
- No-Bake Ease: Easy to prepare without the need for baking, ideal for quick dessert preparation.
Perfect Occasion: This cake is perfect for celebrations, gatherings, or as a special treat for chocolate and hazelnut lovers. It’s also great for holidays, birthdays, or any occasion that calls for a decadent dessert.
Decoration Tips:
- Hazelnut Garnish: Sprinkle chopped roasted hazelnuts on top for added crunch and flavor.
- Drizzle with Chocolate: Enhance the chocolatey goodness with a drizzle of melted chocolate.
- Serve with Whipped Cream: Add a dollop of whipped cream for extra richness.
For the Crust:
- 250g ground biscuits of choice
- 50g ground roasted hazelnuts
- 125g softened butter
- A little milk, as needed
For the Nutella Cream:
- 500g mascarpone cheese
- 400g Nutella
- 2 sachets of cream stabilizer (optional)
Additionally:
- 50g chopped roasted hazelnuts
Preparation:
- Blend crust ingredients in a food processor until combined. The mixture should be firm enough to press into a mold. If too crumbly, add a little milk.
- Press the mixture into a 22cm diameter mold and refrigerate.
- For the filling, whip mascarpone cheese and Nutella until smooth. Briefly whip in the cream stabilizer.
- Spread the filling over the crust, sprinkle with chopped hazelnuts, pressing them lightly into the filling. Refrigerate for at least 3 hours, ideally overnight.
- Once set, remove the cake from the mold and enjoy a creamy, nutty delight.
Indulge in this Nutella Mascarpone Cake, a heavenly combination of creamy, chocolatey, and nutty flavors that’s sure to delight any dessert lover!
