Experience a taste of Russia with our Oladi, traditional Russian pancakes. These delightful, fluffy pancakes are made with a unique twist, using white cheese or yogurt (like ski cheese) to create a tender, slightly tangy flavor. They are lightly sweetened and perfect for a hearty breakfast or a comforting snack.
Why You'll Love This:
- Unique Flavor: The use of white cheese or yogurt adds a deliciously different taste and texture compared to regular pancakes.
- Versatile Serving Options: Enjoy Oladi with various toppings like jam, chocolate, or maple syrup, catering to all taste preferences.
- Quick and Easy: This simple recipe makes it easy to whip up a batch of warm, comforting pancakes any time.
Perfect Occasion: Oladi are ideal for a leisurely weekend breakfast, brunch with friends, or as a comforting snack on a chilly day. They're also great for introducing family and friends to a new culinary delight from Russian cuisine.
Ingredients for 12 Pancakes:
- 250g white cheese or yogurt (such as ski cheese)
- 2 tablespoons sugar
- 1 egg
- 1 teaspoon vanilla extract
- 110g flour (approximately 0.75 measuring cup)
- 1/2 teaspoon baking soda
- A pinch of salt
- Oil for frying
Method:
- Mix together cheese (or yogurt), sugar, egg, and vanilla extract.
- Add flour, baking soda, and salt, stirring until the batter is smooth.
- Heat oil in a skillet. Fry the pancakes, covering the skillet initially and then uncovering after flipping.
- Cook over medium heat until golden brown on both sides.
- Sprinkle with icing sugar and serve with your choice of jam, chocolate, or maple syrup.
Enjoy your Oladi, a delightful and fluffy taste of Russia! 💖🫶🏻🥞✨