This Oreo Brownie recipe is a delightful fusion of the classic brownie’s richness with the iconic crunch and flavor of Oreos. The recipe features a gooey, chocolatey brownie base, enhanced by the addition of whole Oreo cookies, creating a dessert that’s not only delicious but also visually appealing. It’s perfect for those who love the combination of different textures in their desserts – the smoothness of the brownie juxtaposed with the crispiness of the Oreos.
Why You’ll Love This:
- Rich Chocolate Flavor: Loaded with dark chocolate and chocolate chips for a deep, intense taste.
- Oreo Surprise: The whole Oreos in the brownie add a delightful crunch and familiar flavor.
- Perfectly Moist: The combination of ingredients ensures a gooey, melt-in-your-mouth texture.
Perfect Occasion: Ideal for a comforting treat to start the week, a special dessert for gatherings, or as a surprise for Oreo and brownie lovers. It’s also a great choice for a weekend baking project with kids.
Decoration Tips:
- Dust with Powdered Sugar: For a contrast in color and a touch of extra sweetness.
- Serve with Vanilla Ice Cream: Complements the rich chocolate flavor perfectly.
- Garnish with Crushed Oreos: Sprinkle on top for added texture and visual appeal.
Ingredients:
- 200g dark chocolate
- 130g demi-salted butter
- 100g brown sugar
- 20g white sugar
- 2 eggs
- 80ml liquid cream
- 100g flour
- 80g chocolate chips
- 1-2 packages of Oreo cookies
Instructions:
- Melt butter and chocolate together and let cool slightly.
- In a bowl, mix eggs and sugars. Add the chocolate-butter mixture and stir.
- Incorporate the liquid cream, then the flour.
- Finish with the chocolate chips, mixing well after each addition.
- Place whole Oreos at the bottom of your baking dish or pan, then cover with the brownie batter.
- Bake for 30 minutes at 160°C.
- Enjoy your delicious Oreo Brownie!
Indulge in this Oreo Brownie, a perfect blend of crunch and gooey chocolate, guaranteed to be a hit with both kids and adults alike!
