Peanut Butter & Chocolate Oat Bars: A Wholesome Treat for Any Time of Day

Indulge in the delightful harmony of peanut butter and chocolate with these Peanut Butter & Chocolate Oat Bars. Combining the wholesome goodness of oats and whole wheat flour with the irresistible flavors of peanut butter and chocolate, these bars offer a satisfying texture and rich taste. They're the perfect balance of nutritious and delicious, making them a guilt-free pleasure.

Why You'll Love This: These bars are a dream come true for peanut butter and chocolate lovers, providing a chewy and slightly gooey texture that's packed with flavor. They're easy to make and even easier to love, with a hearty base that fills you up and a sweet topping that satisfies those dessert cravings.

Perfect Occasion: These oat bars are versatile enough for any occasion. Pack them for a nutritious snack on the go, serve them as a post-workout treat, or enjoy them as a casual dessert at home. They're also great for school lunches, picnics, and potlucks.

Decoration Tips: For a more decadent touch, drizzle melted chocolate over the top of the cooled bars. A sprinkle of sea salt can also enhance the flavors, adding a delightful contrast to the sweetness.

Ingredients:

  • 2 eggs
  • 3/4 cup peanut butter
  • 1 cup rolled oats
  • 1 cup whole wheat flour (or all-purpose flour)
  • 1/3 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1/2 cup honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup chocolate chips

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking pan or line it with parchment paper.
  2. In a medium mixing bowl, combine the rolled oats, flour, salt, and baking soda. Stir and set aside.
  3. In a large mixing bowl, whisk together the eggs, butter, peanut butter, honey, and vanilla extract until well combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined to avoid overmixing.
  5. Fold in the chocolate chips.
  6. Pour the batter into the prepared baking pan, spreading it evenly.
  7. Bake for 20-24 minutes, or until the edges are set but the center still looks slightly underdone.
  8. Allow the bars to cool slightly in the pan before cutting into squares and serving.

Enjoy these Peanut Butter & Chocolate Oat Bars, a wholesome snack that doubles as a delightful treat!

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