Peanut Caramel Bars with Chocolate Topping

These tempting bars feature a rich, homemade caramel base packed with crunchy peanuts, all topped with a smooth layer of milk chocolate. The combination of sweet caramel, salty peanuts, and creamy chocolate creates a delightful treat perfect for satisfying any sweet tooth.

Why You'll Love This

  • Crunchy and Sweet: The peanuts add a satisfying crunch to the soft caramel.
  • Rich Chocolate Layer: The milk chocolate topping complements the caramel and peanuts perfectly.
  • Customizable: Easily adaptable with different types of nuts or chocolate to suit your taste.
  • Perfect for Sharing: Ideal for parties, gatherings, or as a special homemade snack.

Ingredients:

  • Caramel Mixture:
    • 80ml water
    • 160g granulated sugar
    • 200ml cream (unwhipped)
    • 60g butter
    • 400g peanuts (or your choice of nuts)
  • Topping:
    • 200g milk chocolate (or your choice of chocolate)

Instructions:

  1. Prepare Caramel: Cook water and sugar until golden caramel forms. Carefully mix in cream and butter. Stir in peanuts.
  2. Set in Pan: Pour the caramel and peanut mixture into a 28 cm x 18 cm baking form. Allow it to cool and set.
  3. Chocolate Topping: Melt chocolate and spread over the set caramel layer.
  4. Chill and Serve: Refrigerate until the chocolate hardens. Cut into bars and enjoy.

Indulge in these Peanut Caramel Bars with Chocolate Topping, a delightful blend of textures and flavors that's sure to be a crowd-pleaser!

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