These elegant and delicious white chocolate bars feature a delightful combination of crunchy pistachios and tart dried cranberries, all set in a creamy white chocolate base. Topped with an additional layer of smooth white chocolate, these bars offer a perfect balance of sweetness and nuttiness. Garnished with more pistachios and edible rose petals, they make for a visually appealing and tasty treat.
Why You'll Love This
- Sweet and Nutty Flavor: The pistachios provide a wonderful crunch, complementing the sweet white chocolate.
- Tartness of Cranberries: Adds a lovely contrasting flavor to the sweetness of the chocolate.
- Elegant and Simple: These bars are not only delicious but also visually appealing, perfect for special occasions.
- Customizable: Easily adaptable with different nuts or dried fruits.
Ingredients:
- Base:
- 100ml cream (unwhipped)
- 250g white chocolate
- 150g Maria biscuits, crushed
- 125g pistachios, chopped
- 50g dried cranberries
- Topping:
- 200g white chocolate, melted
- Garnish:
- Additional pistachios, chopped
- Edible rose petals
Instructions:
- Prepare Base: Melt 250g white chocolate in cream. Mix in crushed Maria biscuits, pistachios, and cranberries.
- Set the Bars: Press the mixture into a pan and refrigerate until set.
- Chocolate Topping: Spread melted white chocolate over the set base.
- Garnish: Sprinkle with additional pistachios and edible rose petals.
- Chill and Serve: Refrigerate until the topping sets. Slice into bars with a sharp knife.
- Enjoy: Serve these Pistachio and Cranberry White Chocolate Bars as a delightful and elegant treat, perfect for any occasion.
Indulge in these sophisticated and scrumptious white chocolate bars, a beautiful blend of flavors and textures that's sure to impress!