Delight in the unique combination of flavors with our Pistachio Panna Cotta with Raspberry Sauce, a dessert that effortlessly blends the rich, nutty taste of pistachios with the tangy sweetness of raspberries. This dessert features a smooth and creamy panna cotta, infused with high-quality pistachio cream, paired with a vibrant and fresh raspberry sauce. The contrast between the delicate panna cotta and the zesty sauce creates a culinary experience that’s both refreshing and indulgent.
Why You’ll Love This: If you’re a fan of pistachios and berries, this dessert is a dream come true. The pistachio panna cotta offers a subtle yet distinct nutty flavor, perfectly complemented by the sweet and slightly tart raspberry sauce. It’s a sophisticated dessert that’s surprisingly simple to make, sure to impress at any dinner party or special occasion.
Perfect Occasion: This pistachio panna cotta with raspberry sauce is ideal for a refined dessert course at a dinner party, a special date night, or any occasion where you want to serve something a little bit luxurious and out of the ordinary. Its elegant presentation and exquisite combination of flavors make it a delightful choice for both casual and formal gatherings.
Recipe:
- The base of the panna cotta includes 500ml of fresh cream and 130ml of milk, which are gently heated with 80-90g of sugar, creating a rich and smooth foundation.
- 10g of sheet gelatin is used to set the panna cotta, ensuring it has the perfect texture.
- 200g of high-quality pistachio cream, with a minimum of 50% pistachios, is stirred into the warm cream mixture, infusing the dessert with a luxurious nutty flavor.
- For the raspberry sauce, 250g of raspberries are cooked with 50g of icing sugar and two tablespoons of lemon juice, creating a sauce that’s both sweet and tart, complementing the creamy panna cotta.
- The panna cotta mixture is poured into molds and chilled in the refrigerator for at least 5 hours to set.
- The raspberry sauce is strained to ensure a smooth texture, perfect for drizzling over the set panna cotta.
Enjoy this Pistachio Panna Cotta with Raspberry Sauce, a dessert that beautifully marries the flavors of pistachio and raspberry, resulting in a treat that is as delicious as it is visually appealing.
