Quick and Easy Nutella Stuffed Cookies: A Delightful Treat for Kids and Adults Alike

Indulge in the simplicity and deliciousness of these Nutella Stuffed Cookies, a perfect recipe for those moments when you want to treat your family without spending hours in the kitchen. This straightforward recipe combines the buttery richness of a simple cookie dough with the irresistible charm of Nutella. Each cookie is filled with a generous dollop of Nutella, creating a delightful surprise with every bite. The cookies are not only a hit with the kids but are also sure to bring out the child in every adult. With minimal fuss and easy cleanup, this recipe is ideal for busy days or spontaneous baking sessions.

Why You’ll Love This:

  • Quick and Easy: Simple ingredients and straightforward preparation.
  • Nutella Filling: Who can resist the combination of cookies and Nutella?
  • Kid-Friendly: A sure hit with children and a fun recipe to make together.
  • Minimal Cleanup: Requires very few utensils, making for an easy cleanup.

Perfect Occasion: These Nutella Stuffed Cookies are perfect for:

  • Family Snack Time: A delightful treat to enjoy with your family.
  • Children’s Parties: A guaranteed favorite among the little ones.
  • Casual Get-Togethers: An easy and delicious snack to share.
  • Sweet Cravings: Perfect for when you need a quick fix for your sweet tooth.

Decoration Tips:

  • Dusting of Powdered Sugar: A light sprinkle of powdered sugar can add a touch of elegance.
  • Nutella Drizzle: Drizzle extra Nutella on top for a more decadent finish.
  • Chocolate Chips: Add chocolate chips to the dough for extra chocolatey goodness.
  • Serving Plate: Serve on a colorful plate for a fun and inviting presentation.

Ingredients:

  • 110g butter (room temperature)
  • 55g sugar
  • 160g flour
  • 80g chocolate (chopped or chips)
  • Nutella for filling

Instructions:

  1. Let the butter reach room temperature. Then add sugar and flour, and knead the dough by hand.
  2. Incorporate the chocolate into the dough.
  3. Shape the dough into small balls, each weighing around 15g.
  4. Arrange the balls on a parchment-lined baking tray.
  5. Bake at 170°C (338°F) for 15 minutes. Be careful not to overbake to avoid hardness.
  6. Once cooled, fill each cookie with Nutella.

Enjoy these delightful Nutella Stuffed Cookies, a simple yet scrumptious treat that’s sure to please both kids and adults!

content team

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