Dive into the simplicity and delectable taste of these Quick Puff Pastry Chocolate Rolls, a recipe that promises minimal effort with maximum reward. Utilizing ready-made puff pastry and the beloved Kinder Bueno bars, these rolls come together in a flash, making them the perfect, speedy treat to accompany your coffee break.
Why You’ll Love This: The magic of this recipe lies in its simplicity and the ingenious use of familiar ingredients to create something utterly irresistible. The flaky puff pastry provides a buttery vessel for the creamy, nutty filling of Kinder Bueno, resulting in a pastry that’s both sophisticated and nostalgically satisfying. From oven to plate in about 20 minutes, these rolls are a testament to the joy of quick baking without compromising on taste.
Perfect Occasion: These chocolate rolls are perfect for impromptu gatherings, a last-minute dessert option, or simply as a treat to brighten up any day. They’re especially ideal for those moments when you need something sweet and satisfying without waiting hours for the result.
Decoration Tips: After drizzling the melted chocolate and cream mixture over the baked rolls, allow them to set slightly for a glossy finish. For an added touch of elegance, sprinkle a little sea salt or crushed nuts over the chocolate before it sets, adding a layer of complexity to the flavors. Serve on a chic platter to elevate your coffee break to a café-style experience.
Recipe:
Ingredients:
- Ready-made puff pastry
- Kinder Bueno bars
- 6 squares of chocolate for melting
- 2 tablespoons of 30% cream
Instructions:
- Preheat your oven to 200°C (392°F). Unroll the puff pastry and cut it into triangles.
- Place two pieces of Kinder Bueno at the base of each triangle. Fold the edges slightly inward and roll up towards the tip to form a croissant shape.
- Transfer the rolls onto a baking sheet lined with parchment paper. Brush each roll lightly with milk.
- Bake for 20-22 minutes, or until they turn golden and puff up.
- Melt the chocolate squares with the cream in a double boiler until smooth. Transfer the chocolate mixture into a piping bag, snip off a small corner, and drizzle over the baked rolls.
Enjoy these Quick Puff Pastry Chocolate Rolls, a delightful treat that combines the joy of effortless baking with the indulgent pleasure of chocolate, ready to be devoured in moments.
