S’more Sensation Cookies: A Campfire Classic Reimagined as a Delectable Cookie Treat

Experience the joy of campfire s’mores without the smoke with these sensational S’more cookies. Combining the beloved elements of s’mores—marshmallows, chocolate, and a hint of cookie crunch—these treats bring the outdoors right to your kitchen. Soft and chewy with bits of chocolate and nut, each cookie is a bite of bliss.

Why You’ll Love This: If you cherish the nostalgic flavor of s’mores by the fire, these cookies are for you. They offer the classic s’more taste in a convenient cookie form, complete with gooey marshmallow and rich chocolate. It’s a fun and inventive way to enjoy your favorite flavors year-round, regardless of the weather.

Perfect Occasion: These cookies are fantastic for gatherings, especially outdoor events like picnics or barbecues. They also make a great treat for children’s parties or as a creative dessert for camping trips—even if it’s just in the backyard.

Decoration Tips: Serve these cookies with a side of warm chocolate sauce for dipping or drizzling. For an added touch of fun, arrange them on a platter with actual sticks to mimic the campfire experience. A light dusting of powdered sugar can also mimic a dusting of snow for a wintery feel.

  • Ingredients:
    • 90g unsalted butter, room temperature
    • 30g white sugar
    • 50g brown sugar
    • 1 egg
    • 160g all-purpose flour
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon salt
    • 40g hazelnuts
    • 40g chocolate
    • Marshmallows, chocolate pieces, Oreo cookies
  • Preparation:
    1. In a bowl, cream together the butter, both sugars, and the egg until the sugar dissolves.
    2. In another bowl, mix the flour, salt, baking soda, and baking powder. Gradually blend into the creamed mixture.
    3. Finely chop the hazelnuts and chocolate, and stir into the dough.
    4. Divide the dough into 6-7 even pieces, about 65-75g each, and roll into balls.
    5. Place the balls on a parchment-lined baking sheet, spaced well apart. Bake at 180°C for 8 minutes.
    6. Remove from the oven; the cookies will be slightly underbaked and flattened. Press marshmallows, chocolate pieces, and half an Oreo into each cookie.
    7. Bake for an additional 5 minutes.

Enjoy these delightful s’more cookies, capturing the essence of a fireside treat in every delicious, gooey bite!

content team

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