Embrace the delightful combination of sweet strawberries and creamy white chocolate with our Strawberry and White Chocolate Bliss Brownies. These brownies offer a unique twist on the classic chocolate treat, incorporating the fresh zestiness of strawberries and the richness of white chocolate chips into a soft, moist brownie base. Made with coconut oil and honey for a touch of natural sweetness, each bite of these brownies is a heavenly experience.
Why You’ll Love This:
The fusion of strawberries and white chocolate in a brownie is a match made in dessert heaven. The coconut oil adds a subtle tropical flavor that complements the sweetness of the honey, while the strawberries provide a burst of freshness in every bite. The white chocolate chips melt into the brownie, creating pockets of creamy sweetness that contrast beautifully with the rich cocoa flavor.
Perfect Occasion:
These Strawberry and White Chocolate Bliss Brownies are perfect for spring and summer gatherings, picnics, or any occasion that calls for a light yet indulgent dessert. They’re also a fantastic way to celebrate strawberry season, making them a great choice for Easter, Mother’s Day, or as a special treat to enjoy with your loved ones.
Decoration Tips:
For an extra touch of elegance, dust the cooled brownies with a light layer of powdered sugar or drizzle with melted white chocolate. Garnish with fresh strawberry slices or whole berries for a beautiful and appetizing presentation. Serving these brownies on a chic dessert plate or a rustic wooden board can enhance their visual appeal, making them even more irresistible.
Ingredients:
- 70g coconut oil, melted (or butter if preferred)
- 120g honey
- 3 eggs, at room temperature
- 2 tsp vanilla extract
- 250g all-purpose flour (plus 1 tsp for coating strawberries)
- 20g cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 200g strawberries, chopped
- White chocolate chips, added with love
Method:
- Preheat the oven to 180°C (356°F).
- In a large bowl, whisk together coconut oil, honey, eggs, and vanilla extract until smooth.
- Gently fold in the flour, cocoa powder, baking powder, and baking soda until just combined.
- Toss the strawberries in 1 tsp of flour to coat, then fold them and the white chocolate chips into the batter.
- Pour the batter into a prepared baking pan.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the brownies to cool completely before cutting into squares.
Indulge in these Strawberry and White Chocolate Bliss Brownies, where the sweet romance of strawberries and white chocolate comes to life, offering a delightful treat that’s sure to enchant your taste buds.
