A Simple and Surprising Recipe with Only Apples and Chocolate
This Sugar-Free Chocolate Mousse is an incredibly easy and healthy recipe that will surprise anyone who tries it. Made with just apples and chocolate, it's a delightful dessert that's perfect for any occasion. Follow this recipe to create a delicious and nutritious mousse that everyone will love.
Equipment Needed
To make this delicious Sugar-Free Chocolate Mousse, you will need the following equipment:
- Saucepan
- Hand blender
- Measuring cups and spoons
- Mixing bowl
- Mousse mold or serving dish
- Refrigerator
Ingredients:
- 4 red apples, chopped into small pieces
- 150g dark chocolate
- Cinnamon for serving (optional)
Instructions:
- Prepare the Apples:
- Place the chopped apples in a saucepan and add a small amount of water, just enough to help them steam (do not cover the apples completely with water).
- Cook the apples over medium heat for about 10-15 minutes, or until they are soft and have absorbed most of the water.
- Add the Chocolate:
- Once the apples are soft, remove the saucepan from the heat.
- Immediately add the dark chocolate to the hot apples in the saucepan.
- Blend the Mixture:
- Use a hand blender to puree the apple and chocolate mixture until smooth and well combined.
- Transfer the mixture to a mousse mold or serving dish.
- Chill the Mousse:
- Place the mold or dish in the refrigerator and let it chill for 2-3 hours until the mousse is set.
- Serve:
- Once set, remove the mousse from the mold.
- Garnish with a sprinkle of cinnamon if desired and serve.
Enjoy your Sugar-Free Chocolate Mousse! If you try this recipe, please leave a comment and share your experience.
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