Sugar-Free Chocolate Mousse with Just 2 Ingredients: A Delightfully Easy and Healthy Dessert

A Simple and Surprising Recipe with Only Apples and Chocolate

This Sugar-Free Chocolate Mousse is an incredibly easy and healthy recipe that will surprise anyone who tries it. Made with just apples and chocolate, it’s a delightful dessert that’s perfect for any occasion. Follow this recipe to create a delicious and nutritious mousse that everyone will love.

Equipment Needed

To make this delicious Sugar-Free Chocolate Mousse, you will need the following equipment:

• Saucepan
• Hand blender
• Measuring cups and spoons
• Mixing bowl
• Mousse mold or serving dish
• Refrigerator

Ingredients:

• 4 red apples, chopped into small pieces
• 150g dark chocolate
• Cinnamon for serving (optional)

Instructions:

1. Prepare the Apples:
   • Place the chopped apples in a saucepan and add a small amount of water, just enough to help them steam (do not cover the apples completely with water).
   • Cook the apples over medium heat for about 10-15 minutes, or until they are soft and have absorbed most of the water.
2. Add the Chocolate:
   • Once the apples are soft, remove the saucepan from the heat.
   • Immediately add the dark chocolate to the hot apples in the saucepan.
3. Blend the Mixture:
   • Use a hand blender to puree the apple and chocolate mixture until smooth and well combined.
   • Transfer the mixture to a mousse mold or serving dish.
4. Chill the Mousse:
   • Place the mold or dish in the refrigerator and let it chill for 2-3 hours until the mousse is set.
5. Serve:
   • Once set, remove the mousse from the mold.
   • Garnish with a sprinkle of cinnamon if desired and serve.

Enjoy your Sugar-Free Chocolate Mousse! If you try this recipe, please leave a comment and share your experience.

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